Cooking Class - Cucina Italiana

Fall more in love with Italian cuisine in this Italian inspired cooking class.

Be transported to the cobbled streets of Italy in this interactive and hands-on Italian cooking class. In this cooking class, you'll be guided by a gourmet chef who'll teach you the basics of cooking before guiding you through cooking your own full-course refreshing Italian meal. You'll start off with authentic rosemary focaccia bread and a cheesy Manioca Mousseline. For mains, you'll be taught how to make the perfect brie and berries risotto with roasted vegetables on the side. What's Italian food without dessert? Learn to make a classic crème brûlée.

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 8
• Meal Courses 6
• Event Duration 3 hours
• Labels Adult, Beginner, Fun, Italian, Mother's Day

Chef Simone brings her passion for cooking and teaching to all of her classes. Hailing from São Paulo, she specializes in contemporary cuisine with Jewish and Brazilian flare. With well over a decade of experience as a head chef and restaurant owner, Chef Simone is eager to share a wealth of international knowledge with her students.