Cooking Class - Gourmet Korean Desserts & Sweet Treats

Create decadent Korean desserts for your family after learning how in this fun cooking class.

Create Asian-inspired Korean desserts in this interactive and educational cooking class. A 5-star chef instructor teaches you essential techniques for preparing several amazing dishes. Start with Matang - caramelized sweet potatoes coated in warm brown sugar syrup. Then, craft citrusy, sweet and fluffy Yuza mousse. End with crispy and light sesame seed tuile. The class also covers presentation and plating to help you serve desserts like a fine dining restaurant. The recipes are yours to keep; you will walk away with the skills necessary to recreate them in your home.

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 4
• Meal Courses 3
• Event Duration 2 hours
• Labels Cake Decorating, Fun, Korean

• Cake Decorating
• Fun
• Korean

Chef Saejin is a talented pastry chef with over a decade of experience baking professionally. She started her culinary career at a famous Korean bakery chain, then went on to bake for luxury hotels and custom cake shops. These experiences enabled her master the techniques needed to open her own designer cake shop specializing in Korean-style cakes. She's excited to share her passion for pastry with fellow dessert lovers!