Cooking Class - Exploring Thai Flavors - Ann Arbor

What You’ll Do

Master the flavors of Thai cuisine in this engaging cooking class.

Immerse yourself in the techniques and flavors of Thai cuisine in this hands-on cooking class. Working with a knowledgeable chef instructor, you'll create a timeless Thai-inspired menu, while learning and practicing the techniques that go into creating your favorite Thai dishes. From mouthwatering appetizers to hearty main dishes to refreshing desserts, this hands-on class is sure to cover it all.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Asian, Couples, Fun, Thai
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Daniel brings a wealth of culinary expertise and a passion for teaching to the kitchen. With years of experience in various cooking environments, he excels at guiding students through the art of creating delicious, well-balanced meals. Chef Daniel’s classes focus on enhancing skills, exploring new flavors, and building confidence in the kitchen. Whether you're a beginner or an experienced cook, Chef Daniel’s hands-on approach makes learning fun and rewarding.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Master the flavors of Thai cuisine in this engaging cooking class.

Immerse yourself in the techniques and flavors of Thai cuisine in this hands-on cooking class. Working with a knowledgeable chef instructor, you'll create a timeless Thai-inspired menu, while learning and practicing the techniques that go into creating your favorite Thai dishes. From mouthwatering appetizers to hearty main dishes to refreshing desserts, this hands-on class is sure to cover it all.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Asian, Couples, Fun, Thai
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Daniel or Resident Chef

Theresa

Theresa

01 Jan 2026

Steak, Gnocchi with squash, salad and vanilla dessert. Learning how to make gnocchi. My chef was very informative with how's and why's with patience and humor.
Westley

Westley

14 Feb 2026

Chef Gabby was great! we had an awesome time and are already planning a second trip!
Caroline

Caroline

14 Feb 2026

Fun evening and great food