Cooking Class - Top-Tier Thai

What You'll Do

Your home dining possibilities take a refreshingly Asian-Pacific turn.

Intriguing blends of fresh flavors and fiery seasonings define the exquisite Thai dishes you'll create in this cooking class. With guided lessons in chicken pad Thai, lemongrass and basil vegetable stir-fry and luscious coconut crème caramel, your chef instructor has assembled a winning session that's sure to add savory new aspects to your culinary creativity.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Gabby is a passionate culinary instructor with a strong background in Asian cuisine, bringing together tradition, creativity and approachable technique in every class. She especially enjoys helping guests understand how to balance flavors, textures and aromas while exploring authentic dishes from across Asia. With an engaging teaching style and a genuine love of food, Chef Gabby creates welcoming cooking experiences that help guests build confidence, discover new techniques and enjoy the process of cooking from scratch.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Your home dining possibilities take a refreshingly Asian-Pacific turn.

Intriguing blends of fresh flavors and fiery seasonings define the exquisite Thai dishes you'll create in this cooking class. With guided lessons in chicken pad Thai, lemongrass and basil vegetable stir-fry and luscious coconut crème caramel, your chef instructor has assembled a winning session that's sure to add savory new aspects to your culinary creativity.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for this experience

Cindy

Cindy

05 Feb 2026

We made Pad Thai. Veggie stir fry and a coconut caramel custard. It was fun using ingredients I have never used before. The food was all delicious and the chef made sure everyone participated.

Verified guest reviews for other experiences with Chef Gabby or Resident Chef

Theresa

Theresa

01 Jan 2026

Steak, Gnocchi with squash, salad and vanilla dessert. Learning how to make gnocchi. My chef was very informative with how's and why's with patience and humor.
Leigh

Leigh

13 Jul 2026

Tequila lime sorbet was amazing!