Cooking Class - Stunning French Croissants

Your home kitchen becomes a classic patisserie with this lesson in classic croissants.

The best baked creation from the patisseries of France, the world-famous croissant, becomes your personal specialty with this interactive hands-on cooking class. Learn to prepare a perfectly laminated croissant dough and transform it into a savory selection with roasted leeks and gruyere and a sweet treat filled with rich chocolate.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2-2.5 hours
  • Labels Baking, French, Gourmet, Group, Pastry

Reviews guests left for other experiences with Chef Peter or Resident Chef

deborah

deborah

31 Jan 2024

Tyler was awesome.

Erick

Erick

25 Jan 2024

The class was cancelled the day before! Totally ruined my gift to my beloved!

Basil

Basil

18 Jan 2024

Such a great experience!

$ 89 Per person

all-inclusive: 2-2.5-hour class, 2-course meal and taxes.


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Meet your chef


Chef Peter is a seasoned chef who is passionate about a wide variety of cuisines, using only the most fresh ingredients, and passing on his knowledge to anyone interested in learning more about the culinary arts. From Italian to French and baking to searing steak, Chef Peter using time-honored techniques to handcraft recipes from scratch, and can't wait to pass on those methods to you.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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