Cooking Class - Pâtisserie-Ready Croissants

Set off on a French baking adventure with classic croissants leading the way.

For budding bakers looking to elevate their skills, this hands-on cooking class centered on croissants is a golden opportunity. Learn to prepare your own laminated dough and transform it into a selection of sweet and savory croissant creations. You'll have an expert chef instructor on hand to make sure your lesson rises to the occasion.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2-2.5 hours
  • Labels Baking, French, Gourmet, Group, Pastry

Reviews guests left for this experience



13 Dec 2023

I had a great time. This was a perfect hands-on course.

Reviews guests left for other experiences with Chef Eric or Resident Chef



04 Apr 2024

We enjoyed it!



02 Apr 2024

The food was delicious and Chef Eric made it a very fun evening!

Meet your chef

Chef Eric began his culinary climb as a kitchen assistant, garnering real-world experience through the grocery and food service industries. His natural talent and passion for cuisine led him into the world of food prep, with a focus on the authentic flavors of East Asia. Helping others elevate their kitchen skills allowed Chef Eric to discover his joy for teaching and assuring his students that even mistakes can be meaningful.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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