Cooking Class - Comforting Winter Cuisine

Fill your winter table with warm seasonal selections flavored with thoughtful gourmet touches.

For curious cooks in search of home dining options to make winter more comfortable, this hands-on cooking class is a season of discovery. Come share in a session intended to make the colder months a celebration of fabulous flavors. You'll learn time-honored techniques used by gourmet chefs as you prepare hearty entrées, satisfying sides, and delicious desserts that bring sweet, festive flair to your dinner table.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Beginner, Couples, Gourmet, Group, Singles

Reviews guests left for other experiences with Chef Dagny or Resident Chef

Kylie

Kylie

20 Jul 2024

My husband and I had a great culinary experience, learning the art of cooking and it tasted great.

Andrea Arnaez

Andrea Arnaez

12 Jul 2024

Absolutely loved my cooking class! I took it with my mom, and we had a fantastic time cooking, enjoying wine, and learning professional skills. The chefs were amazing, providing clear explanations and offering personalized guidance to each group. It was a truly wonderful experience that I can't wait to share with family and friends. Highly recommend!

Thaysa

Thaysa

24 Jun 2024

The class was amazing, had so much fun and learned a lot also. Will definitely be taking more classes.

Meet your chef


With experience cooking with celebrity chefs and a decade working in Las Vegas kitchens, Chef Dagny has made her own sweet luck. A move to Miami revealed new realms of flavor and led her to a second love: Teaching cooking courses. A specialty in Asian cuisine lets her put her superior knife skills to their best use. By blending food science with appreciation for global culture, Chef Dagny covers the menu from top to bottom.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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