Cooking Class - Italian Techniques

Learn how to make four Italian dishes completely from scratch.

Join Chef Blu in this interactive cooking class and get an authentic taste of Italy, as you prepare a handful of recipes using fresh ingredients and kitchen techniques you'll use time and time again.

Begin by combining the flavors of tomatoes, basil and balsamic vinegar to top toasted bread, then prepare handmade pasta, which you'll top with grilled chicken, bell peppers and creamy sauce with a Cajun twist. Next, Chef Blu will show you how to build a classic Caesar salad, and layer a traditional tiramisu with whipped chocolate mascarpone and ladyfingers.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Group, Holiday, Italian, Pasta Making

Reviews guests left for other experiences with Chef Blu



17 Dec 2023

Chef Blu was a no show. This is our second try with her. The first time she cancelled an hour before she was supposed to arrive due to a car accident, which I understood of course. This time, no show, no call, no answer in her cell phone from me or CozyMeal Customer Service.



14 Jul 2023

Chef Blu's enthusiasm shined through and her passion for flavorsome and colorful ingredients made a lasting impact. Her class was engaging and fun and the end product tasted wonderful!

Meet your chef

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With over 10 years of culinary experience, Chef Blu quickly climbed the ranks to become a highly qualified sous chef. Her passion for the culinary arts and a smooth-running kitchen have equipped her to serve memorable and stunning meals for all her guests. As a world-renowned personal chef, Chef Blu strives to create a noteworthy menu for every dining experience with bold flavors and fresh ingredients.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Blu will travel to guests within Atlanta for this experience.

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