Cooking Class - Pasta Beyond the Basics

Step up your pasta game with this intermediate course in preparing a delicious Italian dinner.

Learn how to create advanced versions of traditional Italian pasta in this hands-on cooking class with Chef Jordan. With his expert guidance, you'll take pasta supper to delicious new levels, with toppings, sides and dessert included.

Begin with a fresh salad featuring classic greens topped with herbs, seasonal vegetables and homemade vinaigrette. Then, create two handmade pastas with authentic sauces: Pappardelle with a zesty arrabbiata sauce and cappelletti filled with ricotta and topped with pesto you'll make from scratch.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 9
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Date Night, Fun, Group, Italian, Pasta Making
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

Reviews guests left for other experiences with Chef Jordan

Mary

Mary

03 Oct 2024

Chef Jordan was excellent! Very personable, with clear, easy to follow instructions. My 12-year old felt very empowered by the lesson and can't wait to show off his new skills! Thanks so much!

Timothy McCabe

Timothy McCabe

03 Oct 2024

Very good instructor and chef

Akshay

Akshay

28 Sep 2024

Jordan was fantastic! The whole experience felt very wholesome. Jordans demeanor is very soft and gentle and helps rid the environment of any sort of judgement/stress when learning new things. He is also very well spoken and taught us the fundamentals very well. He is very knowledgeable and we learned alot. I would highly recommend Jordans class. The only negative thing I have to say is that the kitchen used (specifically for my class - Union Kitchen in NE DC) is pretty rundown.

$ 119 Per person

all-inclusive: 2.5-hour class, 3-course meal.


This cooking class does not have any dates.

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Meet your chef

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Chef Travels to You

For Chef Jordan, cooking is truly an art form. He learned how to combine various flavors and aromas in a captivating way from several professional experiences, including at Eleven Madison Park, a three-star Michelin restaurant in New York, and experiencing the Spanish culture that helped him develop his own style of food. Chef Jordan, who has worked as a chef for many years, plans to spend the rest of his life learning new techniques and cooking styles.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Jordan will travel to guests within Washington, D.C. for this experience.

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