Cooking Class - Master Italian Classics

COVID-19 protocols this chef will implement are:
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The traditional flavors of Old World Italian favorites come to life in this exciting menu.

When you dive into this hands-on cooking class with Chef Joni, you bring the heritage of Italian fine dining to your home table. Discover her secrets for preparing a celebration of Italian cuisine that will make your heart sing!

Start your lesson with antipasti featuring Italian salami and cheeses before preparing your dessert — a boozy tiramisu — that will remain chilled as you keep working. Then, make handmade fettuccine cacio e pepe, available as gluten- and dairy-free upon request. Then, whip up a classic ragù with sausage meatballs made from your choice of pork, chicken or tofu and cooked with mushrooms and Italian sofrito. Finally, dig into your long-awaited tiramisu for dessert.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Couples, Date Night, Italian, Pasta Making

Reviews guests left for other experiences with Chef Joni

Melissa

Melissa

12 Oct 2020

Chef Joni was a pleasure to cook with. She was inviting and warm. I surprised my husband with the Italian cooking class for his birthday and we had such a wonderful time. Cooking the ragu, making homemade pasta and tiramisu was so special to us. We are looking forward to another class with her and definitely recommend her to everyone.

Shana

Shana

11 Oct 2020

Chef Joni was exceptional. She was a patient and creative teacher. Our whole group really enjoyed the experience, including our teenagers. It was fun and I would recommend it as a gift and unique, edifying and fun experience for anyone!

tiffany

tiffany

19 Jul 2020

Chef Joni was amazing!! 110% recommend taking her cooking. My boyfriend and I took her paella class and boy was it fun! We had her come to our home to help us celebrate our 4 year anniversary. We started with the cheese platter which tasted amazing and she taught us what goes well together and definitely introduced us to amazing products! Then we moved on the sangria to sip throughout the night. She taught us so many new skills especially with cutting, which was something new for the both of us. Chef Joni was energetic and knowledgeable about cooking and we had such a memorable time with her. After getting the paella pretty much done we decorated and platted our dessert which was a blast, we definitely got to be creative with this part and the dessert was so yummy. Overall we loved every minute of our time with CHef Joni and would definitely take another one of her classes.

Meet your chef

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With Chef Joni you will have a hands-on experience to learn how to think like a chef using cooking science and principles. Mostly a self-taught cook, she has completed nutrition and culinary programs, has trained in group dynamics, and has cooked with chefs in Marrakesh, Italy and the Bay Area. Chef Joni co-wrote Dave Asprey's first Bulletproof cookbook, and was named Best Personal Chef in Silicon Valley by the SanFranMagazine.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Joni will travel to guests within Seattle for this experience.

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