Cooking Class - Confections Made With Marzipan

$ 95 Per person

all-inclusive: 2.5-hour class, 4-course meal.

This cooking class does not have any dates.

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What You’ll Do

Transform this traditional paste of almonds and sugar into a selection of perfectly whimsical confections.

The magic of marzipan comes to life in this delightfully sweet cooking class. With Chef Sima's guidance, you'll turn fresh marzipan into fanciful confections that taste as good as they look.

Begin creating marzipan dough from almonds, sugar and water. Then, prepare marzipan pralines using dark, milk and other chocolates and roll marzipan truffles enrobed in tempered chocolate and dusted with cocoa powder. And for a whimsical twist, model marzipan potatoes and braid a traditional marzipan challah. Enjoy your creations with a cup of homemade hot chocolate.

Guests are welcome to purchase wine and beer from the venue.

Details
  • Minimum Guests 2
  • Maximum Guests 11
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Baking, Beginner, Date Night, Fun, Group

Meet your chef

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3 reviews

Born and raised in Jerusalem, Chef Sima transformed her passion for chocolate into her life’s work. She eats, breathes and sleeps chocolate, which led her to create a factory, wholesale business, retail store and workshop space in Israel. She has been teaching professional classes, workshops and team building for over 17 years, and she's even been featured on TV and news programs. Today, Chef Sima is eager to help you spice up your life with some sweet sensations.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Sima will travel to guests within Boulder for this experience.

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What You’ll Do

Transform this traditional paste of almonds and sugar into a selection of perfectly whimsical confections.

The magic of marzipan comes to life in this delightfully sweet cooking class. With Chef Sima's guidance, you'll turn fresh marzipan into fanciful confections that taste as good as they look.

Begin creating marzipan dough from almonds, sugar and water. Then, prepare marzipan pralines using dark, milk and other chocolates and roll marzipan truffles enrobed in tempered chocolate and dusted with cocoa powder. And for a whimsical twist, model marzipan potatoes and braid a traditional marzipan challah. Enjoy your creations with a cup of homemade hot chocolate.

Guests are welcome to purchase wine and beer from the venue.

Details
  • Minimum Guests 2
  • Maximum Guests 11
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Baking, Beginner, Date Night, Fun, Group
Reviews

Reviews Chef Sima received outside of Cozymeal

Misha

Misha

15 Mar 2022

Absolutely wonderful time at the chocolate making evening! Sima is very engaging, knowledgeable and best of all - a chocolate artist. Learning about the making process was great and the take-home box was an unexpected surprise!
Shari E.

Shari E.

14 Mar 2022

My family and I had a GREAT time with Chef Sima making chocolates. It was fun, informative and delicious. I would highly recommend her workshops to anyone who loves chocolate.
Steve

Steve

14 Mar 2022

I attended one of Sima's chocolate workshops last month and was very impressed. Sima has a great personality that really showed during her workshop. I highly recommend attending one of her chocolate workshops! You will not be disappointed!