Cooking Class - Classic German Cuisine
Create a stunning German feast featuring the classics with Chef Casey.
In this hands-on cooking class, you’ll learn how to prepare classic dishes from Bavaria. Chef Casey will teach you the secrets to crafting spectacular German food using traditional cooking techniques and time-honored ingredients.
First, prepare authentic jagerschnitzel — a breaded and lightly-fried pork cutlet topped with creamy mushroom sauce. Next, learn how to make spaetzle, a classic Bavarian egg noodle with emmentaler cheese. For dessert, Chef Casey will teach you how to make German ice cream from scratch — the perfect end to an amazing meal.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 2
- Meal Courses 2
- Event Duration 2 hours
- Labels Beginner, Couples, Date Night, Fun, German
Reviews guests left for other experiences with Chef Casey
Calvin
15 Nov 2023
Had a great time! His place is clean and cozy and we learned a number of new skills and dishes!
Claire
30 Oct 2023
So much fun and learned a lot!
Paul
23 Sep 2023
We had a wonderful time. Food was amazing. Thanks so much.
$ 95 Per person
all-inclusive: 2-hour class, 2-course meal.
This cooking class does not have any dates.
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Meet your chef
With his classical training and years of industry experience in some of the best restaurants in Oregon, Chef Casey brings undeniable energy and skill to his cooking classes. He's a certified chef de cuisine, continuing his education with courses at the Culinary Institute of America in Napa Valley. Chef Casey is eager to share his passion for gastronomy with others, especially his love of homegrown herbs and fresh seasonal ingredients.
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