Cooking Class - Classic German Cuisine

Create a stunning German feast featuring the classics with Chef Casey.

In this hands-on cooking class, you’ll learn how to prepare classic dishes from Bavaria. Chef Casey will teach you the secrets to crafting spectacular German food using traditional cooking techniques and time-honored ingredients.

First, prepare authentic jagerschnitzel — a breaded and lightly-fried pork cutlet topped with creamy mushroom sauce. Next, learn how to make spaetzle, a classic Bavarian egg noodle with emmentaler cheese. For dessert, Chef Casey will teach you how to make German ice cream from scratch — the perfect end to an amazing meal.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Beginner, Couples, Date Night, Fun, German

Cozymeal guest reviews for other experiences with Chef Casey

Toni C.

Toni

13 Jan 2023

We had a great time! Fun, informative and most of all - DELICIOUS!!

Kelsey M.

Kelsey

12 Nov 2022

Chef Casey was super knowledgeable and very helpful, teaching us some new tips and tricks. We had a great time!!

Marci T.

Marci

07 Aug 2022

Chef Casey was professional and easy to work with. He was a great teacher! My husband and I learned some good tips. The meal was delicious!

$ 95 Per person

all-inclusive: 2-hour class, 2-course meal and taxes.


This cooking class does not have any dates.

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Meet your chef

Chef Casey
Chef Casey Verified chef
Food safety certified

With his classical training and years of industry experience in some of the best restaurants in Oregon, Chef Casey brings undeniable energy and skill to his cooking classes. He's a certified chef de cuisine, continuing his education with courses at the Culinary Institute of America in Napa Valley. Chef Casey is eager to share his passion for gastronomy with others, especially his love of homegrown herbs and fresh seasonal ingredients.

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