Cooking Class - Simply Elegant Weeknight Dinner
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Chef Wearing a Mask (Upon Request) This class is designed for busy people who still want to cook amazing food.
Join Chef Steven for a hands-on cooking class planned with busy people in mind. You'll learn to prepare simple, yet delicious dishes that you can whip up on a weeknight in no time.
First, toss together a classic caesar salad. Then, learn to make lemon dill chicken with a creamy sauce and paired with sautéed, almond-topped green beans. On the side, roast some savory rosemary potatoes to crispy perfection. For dessert, craft a simple, yet stunning lemon ricotta cake topped with a fresh berry sauce.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Beginner, Couples, Date Night, Group, New American
Cozymeal guest reviews for this experience
Nicole
12 Jan 2022
Chef Steven has 30 years experience as a chef. He has worked in many environments from being a private chef, catering, restaurants, and country clubs. He gave tips and tricks for me to use in my home kitchen. I recommend taking a class with chef Steven!
For over 30 years, Chef Steven has been delighting guests and pleasing palates with his culinary skills and unique recipes. From the U.S. Coast Guard to sorority houses, he has satisfied appetites of all sizes and created memorable dining experiences, specializing in seafood fare. Chef Steven has appeared on popular radio and podcast series and even developed his own Sweet Chili Seasoning. He is eager to share his knowledge with chefs of all skill levels.
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Chef Steven will travel to guests within Des Moines for this experience.
