Cooking Class - Plant-Based Thai Cuisine

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly
Icon indicating the host requires proof of vaccine Host Requires Proof of Vaccine

Explore the possibilities of plant-based eating with the vibrant flavors of Thailand.

Holistic chef and nutrition consultant, Chef Carrie, will guide you through this hands-on cooking class focused on plant-based Thai cooking. Learn the health benefits of the ingredients for each dish as you cook this flavorful Thai-inspired menu.

From filling fresh spring rolls with a savory peanut sauce to building a rich chickpea and cauliflower curry, this vegan menu is bursting with nutrients and bold flavors. You'll also try your hand at a traditional lemon grass soup and homemade coconut ice cream in this plant-based adventure into Thai cuisine.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner, Healthy, Thai, Vegan, Vegetarian

Cozymeal guest reviews for other experiences with Chef Carrie

Sam N.

Sam

23 Nov 2021

Wonderful experience and great chef. Can’t wait to book more cooking classes with her. The food was delicious, healthy and I learned some new skills.

Bridget B.

Bridget

18 Oct 2021

Chef Carrie was wonderful! She was extremely knowledgeable and passionate about cooking. She was an amazing teacher, kept us fully engaged, and we had so much fun learning new techniques. Her space is beautiful and a perfect place to host a culinary class. I highly recommend Chef Carrie to anyone in the LA/Pasadena area!

Guest reviews for Chef Carrie

Amanda

Amanda

21 Oct 2021

Carrie is an easy going and knowledgeable chef and teacher. Her falafel meatballs, Tuscan soup, and stone fruit dessert were so delicious! Even though I can cook, I don't love to do it, and I often lack inspiration. Chef Carrie gives great ideas, tips, and insider info that helped me understand what to cook and why to do it. I had a wonderful time, and I would highly recommend for a date night or for a new experience!

Meet your chef

Chef Carrie
Chef Carrie Verified chef
Food safety certified

A certified nutritionist and health coach, Chef Carrie owns her own nutrition consulting business, and is dedicated to helping others build their knowledge of whole food ingredients, culinary techniques, knife skills and enticing flavor profiles. She has worked and taught in cafés, community centers and local colleges, and Chef Carrie just published her first cookbook.

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