Cooking Class - Classic Mexican Street Tacos

Learn recipes and techniques used to create mouthwatering braised chicken tacos completely from scratch.

In this hands-on cooking class with Chef Susie, you’ll learn impressive knife skills as you create homemade guacamole, pico de gallo and pasilla sauce. Not only will you learn how to create the toppings and sauces, you’ll also discover the secrets to delicious homemade corn tortillas.

Using authentic ingredients such as ancho chiles, cojita cheese and plenty of cilantro, you’ll construct flavorful, timeless chicken street tacos. Then, for dessert, Chef Susie will show you a healthy take on creamy chocolate mousse made with avocados, oranges and a dash of cinnamon.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 1.5 hours
  • Labels Beginner, Date Night, Group, Mexican, Spanish

Cozymeal guest reviews for this experience

Emily Sweet .

Emily Sweet

11 Apr 2023

Chef Susie was an incredible teacher and host! She took the time to not only show us how to create the recipes, but also educate us on the why behind the reaction we may see. 10/10 would recommend and I’m definitely signing up for her Pad Thai class!

Lisa S.


02 Mar 2023

Our Class with Chef Susie was FANTASTIC! It was super fun and informative and the food we made was delicious!! Chef Susie is a wonderful mix of warmth and professional information. The space we worked in and the lovely and comfortable and my sister and I both loved our experience. We will definitely take another class with Chef Susie. Try it! You'll be glad you did! THANKS CHEF SUSIE! :)

Stephen W.


25 Jan 2023

Susie was great! went above expectations, very nice setup and we made a delicious meal and really took the time to give tips and tricks along the way!

$ 85 Per person

all-inclusive: 1.5-hour class, 3-course meal and taxes.

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Meet your chef

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Chef Susie Verified chef
Food safety certified

A professionally trained nutritionist, Chef Susie decided to pursue her longtime passion for the culinary arts and now works as a culinary instructor. She has worked with celebrity cookbook authors and food journalists, and one of the highlights of her career was preparing food for Michelle Obama. Chef Susie loves the intersection between science and cooking, and enjoys showing others delicious ways to create healthy meals.

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