Kids' Cooking Class - Play With Your Food!
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Kids (and adults!) are encouraged to play with their food in this fun, hands-on cooking class!
In this kids' cooking class, Chef Elaine encourages kids to get their hands dirty and play with their food! Based on the lessons she's given to her own grandchildren (highly picky eaters themselves), the class will teach kids a variety of valuable cooking skills, starting with basics such as measuring and mixing and moving up to sautéing, baking, and beyond!
This class is appropriate for kids of ages 3-15, and the menu will vary based on the age of the students and their pre-existing knowledge. Students should be accompanied by an adult for a collaborative lesson.
- Minimum Guests 4
- Maximum Guests 6
- Event Duration 3 hours
- Labels Fun, Kids, Vegetarian
Reviews guests left for other experiences with Chef Elaine
Seanny
30 Sep 2016
Chef Elaine put on an awesome class. She really went the extra mile to make our evening a memorable one. She was informative, personable, and professional. Her bubbly personality and east coast charm made for an amazing cooking experience. The food was out of this world! Thanks again Elaine
Emrah
28 Sep 2016
Chef Elaine was a pleasure to cook with! She really taught us about how to pick the perfect fruit or veggie and gave us helpful tips on what vendors to use at the farmer's market. We crafted a delicious savory brunch together and we can't wait to re-make some of the delicacies we made with Chef Elaine. We look forward to cooking with her again in the near future.
Stuart
09 May 2016
My mother and I had a blast with Chef Elaine! She was very accomodating and outgoing. We loved preparing brunch in her kitchen - she's super knowledgable and has a ton of great stories and insights!
Meet your chef
I am, in no particular order, a Personal Chef, Corporate Caterer, Workshop Teacher, Online Instructor, and Italian Grandmother. I offer glorious edible creations inspired by Old World tastes with a modern and healthy Southern Californian approach to food that I call 'New American'. I meet any dietary need thrown at me, and cook exclusively gluten-free, dairy-free, and sugar-free.
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