Cooking Class - Couples' Preserving and Private Dinner
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In this couples' cooking class, Chef Penny will teach you how to make her famous roasted eggplant-bell pepper spread, perfect to serve on crackers, on a pizza, in pasta, or just on a spoon out of the jar! You'll also get to sample many more of Chef Penny's creations, including jams, jellies, pickles, curds, and hot sauces. She will then serve you a private dinner of salad, pasta with your own homemade eggplant-bell pepper spread, bread, and a freshly-baked pie for dessert. You will get to eat in her beautiful dining room overlooking Mount Diablo.
Guests will leave with two jars of their homemade spread to enjoy at home with family and friends, as well as the recipe to make it again in the future.
Chef Penny welcomes guests to bring a bottle of wine to enjoy with the class and meal.
- Minimum Guests 2
- Maximum Guests 2
- Event Duration 3 hours
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