Cooking Class - A Light Mediterranean Supper

Learn to prepare a beautiful and refreshing three-course Mediterranean meal!

In this Mediterranean cooking class, Chef Judy will teach you to prepare a simple and beautiful dinner. You'll learn some invaluable techniques such as how to supreme citrus fruit, how to make a beurre blanc, and how to prepare the famous French dessert clafoutis.

Chef Judy welcomes guests to bring their own wine to the class, and is happy to make recommendations for pairings.

  • Minimum Guests 4
  • Maximum Guests 6
  • Meal Courses 3
  • Event duration 3 hours
  • Labels French, Healthy, Italian

Reviews for other experiences by Chef Judy

Meghan S.

18 Jul 2015

My client was the recipient of the dinner by Chef Judy and he and his guests loved having her prepare a delicious and festive meal for them. Thank you for being a part of a special gift!

David R.

16 Feb 2015

Chef Judy was awesome. She accommodated all our dietary restrictions and her food was delicious. I highly recommend her for an dinner party. Amazing food!

Sam C.

13 Feb 2015

It was fun to learn the simple and classic techniques that Chef Judy teaches in this class. She is incredibly patient and friendly, and has wonderful stories to share from her travels around the world. Highly recommended!

Meet your chef

Chef Judy Verified chef Chef Judy


I'm a chef as well as a television producer, with a long background in food as well as videography. I owned my own bakery and have worked in many places in NYC in both pastry and cuisine. This makes me a double threat: I make killer croissants AND can butcher/cook any piece of meat you throw at me plus whip up a sauce to go along with it. I look forward to cooking for and with you.