Cooking Class - A Taste of Dim Sum

Chef Molly will introduce you to the incredible flavors of classic dim sum dishes.

Experience hands-on culinary training as Chef Molly guides you through creating homemade dumplings and dim sum classics.

First, Chef Molly will teach you how to make two different dumplings: Hearty pork and shrimp soup dumplings with green onions, garlic, sesame and soy sauce, and authentic chicken shu mai dumplings filled with garlic, cabbage and scallions. Next, learn how to make an earthy sesame stir-fried spinach drizzled in sesame oil, sesame seeds, soy sauce and garlic. For dessert, you'll whip up creamy and tart raspberry cheesecake wontons.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 1.5 hours
  • Labels Asian, Couples, Fun, Group

Cozymeal guest reviews for this experience

Noah

Noah

11 Jan 2021

Molly was great and made the experience so enjoyable!

Chandeep S.

Chandeep

18 Nov 2020

Chef Molly is remarkably friendly and an absolute pleasure to learn from. She made us feel absolutely comfortable guiding us all along the way. She even gave us tips beyond what was required for our class. Her class was an excellent “date night” experience that we will cherish forever.

Cozymeal guest reviews for other experiences with Chef Molly

Darcy P.

Darcy

19 Feb 2021

Molly was amazing! She not only made the night super fun but she taught basic knife skills! Highly recommend!

Meet your chef

Chef Molly
Chef Molly Verified chef
Food safety certified

Chef Molly is a culinary veteran with more than 15 years of high-level professional experiences lining her resume. After graduating from culinary school in 2008, Chef Molly found success developing, designing, and launching many eateries and innovative menus both domestically and abroad. She is well rounded and well versed in various cuisines, and deeply passionate about training and developing aspiring cooks.

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