Cooking Class - Asian Pressure Cooker Feast
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Get ready to harness the magic of your pressure cooker in this interactive culinary experience.
In this hands-on class with Chef Christopher, you will learn how to prepare a four-course Asian-inspired meal using fresh, high-quality ingredients, and the time-saving magic of a pressure cooker.
Some of the Asian-inspired recipes and dishes you can look forward to adding to your culinary repertoire in this class with Chef Christopher include a creamy and cheesy crab rangoon dip with wonton chips, flavor-packed sweet and savory Korean-style beef short ribs, fluffy Japanese soufflé pancakes with seasonal fruit and maple syrup for dessert, and so much more!
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 3
- Event Duration 2 hours
- Labels Asian, Couples, Date Night, Fun, Japanese
Cozymeal guest reviews for this experience
09 Sep 2021
The Asian Pressure cooker class was awesome! If you have an instant pot you definitely want to take this class. Chef Christopher was absolutely wonderful. His house was beautiful and clean. The atmosphere and the food were divine! I promise you will love the food! Thank you Chef Christopher we really had a great time!
Cozymeal guest reviews for other experiences with Chef Christopher
23 Aug 2021
Chef Christopher was an incredible teacher for the Italian Cooking Class! My girlfriend and I had such a great time learning how to cook our meal. The homemade maple ice cream was especially delicious. Chef Christopher was personable, fun to spend time with, and made sure we were able to follow everything he was doing. We would recommend this class to anyone who loves good food, new experiences, and great company!
27 Feb 2020
Chef Christopher was amazing we enjoyed our conversation and most important our meal!
Meet your chef
Chef Christopher is a talented, passionate chef with many years of experience in the culinary industry. Having worked as a personal chef preparing private dining experiences, he is well versed in tailoring menus to fit the needs, diets and desires of his clients. Infusing his recipes with fresh, high-quality ingredients from a variety of cuisines, Chef Christopher enjoys crafting dishes from scratch that are pleasing to the palate and the eye!
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