Cooking Class - How to Make Maki Sushi
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Get ready to learn everything you've ever wanted to know about making maki at home.
In this hands-on class with Chef Ivan, you will learn everything you need to know to make different types and sizes of maki sushi at home using time-honored Japanese methods and culinary techniques.
Some of the skills you can look forward to learning and honing in this maki sushi-making class include how to properly cook and season sushi rice, the knife skills needed to slice vegetables and fish for sushi, how to apply sushi rice to seaweed paper, rolling techniques, the easiest method for cutting sushi rolls, and more!
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 2
- Event Duration 3 hours
- Labels Asian, Beginner, Fun, Japanese, Sushi Making
Reviews guests left for other experiences with Chef Ivan
Paul
09 Oct 2019
Who knew you could find sushi in Little Village, and that it was amazing! Chef Ivan has become a go-to for sushi that is infusing the latin flavors found in this neighborhood. There are all sorts of creative dishes that you'll need to try! Everything is big on flavor and it doesn't hurt that the people who work here are also friendly and personable as well.
Meet your chef
Chef Ivan is a business owner with more than a decade of professional culinary experience specializing in Asian cuisine. He currently owns and operates a small sushi shop as well as more than a dozen sushi kiosks within supermarkets throughout the Chicago area. Chef Ivan loves sharing his passion for the art of sushi making with others, and even developed a program to teach supermarket employees the ins and outs of sushi making.
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