Cooking Class - Keto Korean Cuisine

Prepare a complete Asian-inspired meal following keto guidelines with Chef Shinya.

In this hands-on cooking class, Chef Shinya will show you how to combine Korean cuisine with a keto lifestyle to create a well-balanced meal you'll want to make time and time again.

Learn how to make a hearty stew with grass-fed beef short ribs and discover keto-friendly Korean banchans — a series of side dishes — including quick-method kimchi with cabbage, spinach namul with umami-laden sesame oil, savory pancake with scallions, blended keto rice and an incredible dipping sauce you'll want to eat with a spoon!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Couples, Group, Healthy, Korean

Cozymeal guest reviews for this experience

Karen K.


12 Dec 2022

Great evening of learning.

angela h.


18 Sep 2022

Great class, the food was delicious!

Anna N.


24 Nov 2021

Thank you!

Meet your chef

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Chef Shinya Verified chef
Food safety certified

Hailing from Japan, Chef Shinya focuses on crafting outstanding cuisine centering on traditional and authentic Japanese recipes, but mixed with a passion for using fresh, local ingredients. This method, along with his extensive experience as a culinary instructor, chef trainer and former restaurant owner who has earned three stars from Seattle Times, proves Chef Shinya's classes will be extraordinary.

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