Cooking Class - Retro Favorites Reimagined
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Learn how to cook four old-school dishes prepared with a contemporary twist in this hands-on class.
Get ready for a hearty dose of nostalgia in this cooking class with Chef Kyly. Over four courses, you will learn how to make simple, heart-warming dishes just like grandma used to make for Sunday supper.
Begin with a vibrant citrus salad full of oranges, onions and herbs, then learn how to prepare a classic roast beef with assorted vegetables. You will also make your own Southern biscuits to accompany the meal. For dessert, whip up meringue cookies filled with a bright and tart lemon curd.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 2
- Meal Courses 3
- Event Duration 2 hours
- Labels Couples, Date Night, Fun, New American
Reviews guests left for other experiences with Chef Kyly
Malia
27 Aug 2019
Kyly did a great job demonstrating her culinary skills. It was clear she has a passion for cooking and wanted to share knowledge. Her food showcased a simple homestyle cooking that was very enjoyable.
Meet your chef
After receiving a culinary arts degree from Le Cordon Bleu College of Culinary Arts in Scottsdale, Chef Kyly has accumulated more than 10 years of professional culinary experience in a variety of roles, kitchens, and restaurants. Now, Chef Kyly is the owner and chef of her own business, as well as a culinary instructor who loves sharing her passion for food with others in a variety of interactive experiences.
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