Cooking Class - Local Farmers Market Cuisine

We had a blast with Chef Greg! Loved that he shared tips amd tricks for what we were making as well as other foods we were asking about! Would definitely host another party with Greg!

Chef Greg was amazing. We had such a nice time, learned so much and the food was top notch. Highly recommend. Best Valentine’s gift to my spouse and myself.

Greg was great! The food was amazing and he kept us laughing the whole time with wonderful stories. I'll have him over again. :)

Chef Greg was amazing! The food was great and extremely personable. I would highly recommend his services.

Chef Greg not only prepared an outstanding meal, but also educated us on several cooking topics. Highly recommended.

Chef Greg was so interesting and very knowledgeable. He included us all in what he was doing and was great at explaining why things were being done a certain way. Excellent experience!

I bought this for a gift for my business partner and his wife, they loved it and booked it for their Friday date night! They called me after the dinner and couldn’t keep talking about how wonderful the experience was and they even learned a few new things even though they both cook all of the time. They said the food was fresh and great too! The overall experience was great and I’m definitely going to get this as a gift for more people…I prefer gifting experiences vs actual gifts! Thank you Chef Greg!

Chef Greg was very personable and full of helpful tips. We cooked mango salad (very delicious), pho, veggie roll, fried rice and almond cookies. A very fun night.

We had a group of 8 and Greg was very good about starting on time. He was clear in his instructions and techniques. He made learning how to make sushi fun and easy. His ingredients were tasty. He provided us with great alternatives as well. He was quite personable and able to answer all questions. This was a great class and a lot of fun. I immediately ordered bamboo rolling mats and have bought ingredients to try this at home. Highly recommend Greg’s classes.

We selected the "Cuisine from Spain" private meal option with Chef Greg as an at-home date since we have a baby and going out can be difficult. Chef Greg and the meal were great! We had good communication before the meal and he understood our dietary restrictions and time limitations. I'm a vegetarian and Chef Greg made sure that I could enjoy every course. The food was flavorful and we really enjoyed the crema catalana for dessert. Would definitely recommend a meal with Chef Greg.

Chef Greg is very friendly and polite. He was punctual and food was delicious. My friends and I had a great overall experience. I would highly recommend Cozymeal.

Working with Chef Greg was an unforgettable experience. His passion for culinary truly comes through in his innovative menu and the care he puts into each plate. The flavors were both bold and refined. I can't wait to return and see what other culinary delights Chef Greg has in store. Highly recommend!

He’s got a sense of humor which I loved and made the class super fun while still feeling like I learned something!

What a wonderful experience my husband and I had with Chef Greg. He was professional but down to earth and we enjoyed his company. Even though this event was a private dinner and not a hands-on cooking experience, Chef Greg was happy to share his knowledge and experience with any questions we brought his way. The meal was magnificent! We would definitely book him again for another dinner and are eager to try his cooking classes sometime in the future.

Thank you Greg, my family had a wonderful time!

Chef Greg was amazing. He was patient and and clearly experienced. I would love to have him back in my home again! My fiance and I learned so much and the conversation was great!

Chef Greg was absolutely amazing. The experience was amazing. Chef Greg presented an awesome meal that we were able to cook and enjoy through the event. We 100% will book with Chef Greg again in the future.

The food was absolutely delicious!!!! My husband and I can’t say enough about it! We had the Gourmet surf and turf! It was prepared in a timely matter and he cleaned the dishes. Chef Greg was very nice& friendly. My husband and I ate all of our food and it was plenty. This was a Great surprise for my husband on Valentines Day! Definitely recommend! M Smith!

My colleague and I had a lovely time with Chef Greg! He is super friendly and he took the time to answer all our questions!

The only word we have for the dinner is fantastic. Chef Greg is not only a great Chrf but a very interesting personality. The food he prepared was flavorful and larger than expected. We would highly recommend him?

This was an amazing experience! Chef Greg is as entertaining as he is talented. My wife and I were able to prepare a top notch meal with his guidance and he left us with the confidence that we could do it on our own. We will be booking Greg again for a larger event soon!

Amazing Chef, amazing individual.. would recommend and will book again!

We really enjoyed the evening. The food was delicious. Chef Greg was easy-going, flexible, and easy to talk to. He gave us helpful cooking tips.

We had an excellent experience with Chef Greg, he was very knowledgeable and we had a great evening.

Chef Greg was fantastic! Walked us through all the steps to have a wonderful meal. Fun and enjoyable experience. Highly recommend.

Greg is a delightful, warm chef with excellent culinary skills. The presentation, taste and textures were all spot on.

Chef Greg was great! Food was delicious and the conversation was even better!

Greg was awesome and very knowledgeable on the foods and made us a bomb meal!

Chef Greg was amazing. He totally went with the flow/vobe of the group. We had a great time and learned many new things. Tha k you Chef Greg!

We enjoyed our evening with Chef Greg. Food was delicious and interesting, something that we wouldn’t try to make ourselves. He wears personable and connected well with us. He was more than willing to teach us cooking skills and answer questions from curious wannabe cooks. Would definitely recommend this experience.

We really enjoyed our experience! Greg was fantastic and the food was delicious. Look forward to another opportunity! So much fun

Such a fun time! He was very knowledgeable and fun to cook with. Excellent experience!

Greg was very entertaining and enjoyable to spend our time with. The food was great

Chef Greg did a wonderful job.

Our evening with Chef Greg was outstanding and memorable. He tailored our daughter-in-law's birthday dinner menu to fit our request for a plant based meal. Chef Greg explained his recipes to us and invited each of us to participate in the dinner preparation. The end products were appealing to the eye and savory. I would recommend Chef Greg to anyone wanting to learn how to prepare foods that are tasty and healthy from a knowledgeable, experienced and personable individual.

Outstanding evening. Food was amazing and Chef Greg took the time to explain the flavors and how everything fit together. We asked for an evening of plant based dishes and it was amazing.

Chef Greg put on a fantastic show and of colorful flavorful foods. We felt so included in the process that we feel confident that we can actually make a great dinner for our company!!

Chef Greg was proactive with his teaching skills as well as his interaction with my friends. Great food and presentation. A++!!!

We will take more of his classes!!! Beautiful presentation, Informative class, Tasty food!!!

We've taken many culinary classes over the years, but this one featuring the chefs Italian sauce meal stood far and away the best that we have attended.

Our Asian food and techniques class was.. Amazing!! Chef Greg really knows whats going on in the culinary world!!!

Our 'GIRLS NIGHT IN' was topped off wit a fabulous ASIAN/SPANISH food class as well as an education on wine pairings. Thank You Chef Greg!!! #verynice

Chef Greg is very experienced. It was amazing to hear about his journey as a chef and how it impacted his food.

Chef was nice but was not the best at giving instructions. The class was conducted at a bar patio instead of a kitchen. It seemed so make shift and not worth the price of the class. We were given styrofoam plates and no chop sticks. Would not recommend this course to anyone.

This was the worst experience and I didn’t actually get to experience the class. I would not schedule with this chef/company. For whatever reason, the company and chef did not effectively communicate my address where the chef was to do an in-home class we had scheduled for more than a month AND confirmed by the chef. The chef reached out 7 hours earlier that day to get my address. 3hrs after that, he texted me saying there is an additional travel free of $125 I need to provide in cash when he arrives. That was a 65% markup on what the whole class initially charged in the first place! Then when I said absolutely not and I would be reaching out to the company to either be assigned a new person or request a refund, the chef then tried to claim I was violating the 48 hr cancellation policy. What an absolute scam! While I respect he might have to travel far, it’s not my fault the company assigned you verses someone closer. And the communication issue about my address should be between you and the company, and not me forced into a last minute shady thing that now you are going to keep my money saying I am canceling. This was supposed to be such a cool date night we had planned for over a month. Instead we feel scammed. When I called and spoke with someone immediately at that time before the event, they assured me they escalated this to a manager who would call me Monday when in office. It’s now Tuesday and since I haven’t heard from anyone, I called them. The person I spoke to said, “managers aren’t available” and they have a 72 hour resolution policy so I should wait until Wednesday. What?! Do you get that many problems you can’t even return a call regarding an escalated incident? What a mess. Maybe they’ll call me back and I’ll revised this review, but until then, this is the unfortunate review.

He was nice. Food was just okay. Everything but the filet was cold and that was just warm. He did not serve us at the table which was just steps away from where we were eating he pushed it towards us so we knew when to come and get it.(very odd)The crème brûlée was vanilla pudding in a plastic cup. For the price that we paid I would not recommend.

Was a very short unorganized class

Chef Greg was great, the food quality was not too good.