Cooking Class - A Classic American Steakhouse

With Chef Laura
5.0 (1 Review)
CURRENTLY UNAVAILABLE
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Cooking Class - A Classic American Steakhouse: Herb Butter Basted Strip Steak
1/6
Cooking Class - A Classic American Steakhouse: Herb Butter Basted Strip Steak
Cooking Class - A Classic American Steakhouse: Laura
Cooking Class - A Classic American Steakhouse: Making Crab Puffs
Cooking Class - A Classic American Steakhouse: Crab Puffs
Cooking Class - A Classic American Steakhouse: Bourbon Chocolate Cake
Cooking Class - A Classic American Steakhouse: laura venue
ABOUT
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EXPERIENCE
CHEF
REVIEWS

$85 PER PERSON

UNAVAILABLE

all-inclusive: 2.5-hour class, 4-course meal.

This cooking class does not have any dates.
Find similar experiences:
Adult Couples Date Night Gourmet New American
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Your CHEF

Chef Laura
5.0 (1 Review)
Crystal - Becker
Verified chef
Verified Chef
Chef Laura grew up working on a farm, providing her with the inspiration to pursue a culinary career. She went on to graduate from the International Culinary School at The Art Institute in Minneapolis with a degree in culinary arts. After gaining nearly 10 years of experience working in a variety of kitchens and capacities, Chef Laura is now sharing her knowledge and wisdom as a highly sought after culinary instructor.
View all of Chef Laura's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
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Payment Protection
Concierge
Concierge

Event location

(Exact location will be provided after booking)

WHAT YOU’LL DO

High-class with all the trimmings, this meal conjures the nostalgic glamor of an American original.
In this class, Chef Laura will honor the steakhouse in its heyday, where diners went to be seen and the food was often a spectacle to behold.

Chef Laura will be your culinary guide as you work with puff pastry to construct the emblematic crab puff, followed by layering a sophisticated green salad topped with pistachios and a spicy Tabasco dressing. You will also learn how to cook a steak to order and serve alongside a medley of savory vegetables. For dessert, discover how to make an elegant bourbon chocolate cake.
Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Crab Puffs
With puff pastry, cream cheese and lemon
Mixed Green Salad With Spiced Pistachios
With apple cider vinegar, red onion, Tabasco and cured meats
Herb Butter Basted Strip Steak
With mashed red potatoes, collard greens, garlic, rosemary and thyme
Bourbon Chocolate Cake
With espresso
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
2 to 4 people
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event location
Location
Downtown Minneapolis (Becker)
Event venue
Venue
At the chef’s place At your place
EVENT DURATION
DURATION
2.5 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Ideal for date nights and special occasions
  • Small-group setting for a more hands-on experience
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Laura
5.0 (1 Review)
Crystal - Becker
Verified chef
Verified Chef
Chef Laura grew up working on a farm, providing her with the inspiration to pursue a culinary career. She went on to graduate from the International Culinary School at The Art Institute in Minneapolis with a degree in culinary arts. After gaining nearly 10 years of experience working in a variety of kitchens and capacities, Chef Laura is now sharing her knowledge and wisdom as a highly sought after culinary instructor.
View all of Chef Laura's Experiences >

Event location

(Exact location will be provided after booking)
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Verified guest reviews for other classes with Chef Laura

Christie Lynn C. Christie Lynn C.

Booked the class The Art of the Dinner Party with Chef Laura in Minneapolis (Becker)

Chef Laura was so fun to learn from. She had tons of tips on plating, which made each dish look as beautiful as it tastes. Everything she demonstrated was delicious!

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