Cooking Class - Comfort Food Favorites

Learn how to prepare an array of delectable dishes from appetizer to dessert!

Chef Craig will utilize his vast culinary experience to showcase flavorful dishes that everyone considers favorites.

In this class, you'll have the opportunity to create dishes from a variety of cuisines. Begin with fresh fruit skewers featuring pineapple and watermelon, then master the techniques to making Vietnamese spring rolls, including mixing vegetables and chicken, rolling up the rice wrappers, and preparing a savory and salty dipping sauce. Your entrée includes perfectly layering a shepherd's pie with ground lamb and beef, potatoes and more. End the class with the ultimate comfort food: sugar cookies!

Guests are welcome to provide wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 10
• Meal Courses 4
• Event Duration 3 hours
• Labels Date Night, Fusion, Group, New American

• Date Night
• Fusion
• Group
• New American

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Chef Craig has over a decade’s worth of culinary experience. He has had a hand in launching grand openings of some very exciting culinary venues, including a long list of well-known restaurants. Chef Craig knows what it takes to be successful under pressure, and achieve amazing results. Now, he is ready to share his incredible expertise with you!