Cooking Class - Handmade Salmon & California Rolls

Pop Up Class


$ 75 Per person

all-inclusive: 2-hour class, 2-course meal.

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What You’ll Do

Make seasoned sushi rice and hand-rolled salmon and California rolls in this fun beginner class.

Dive into the essentials of sushi-making in this hands-on cooking class with Chef Birdie. You’ll start by preparing perfectly seasoned sushi rice. Then sharpen your knife skills as you slice fresh vegetables to build colorful, flavorful fillings.

Learn to scatter rice across crisp nori sheets before layering smoked salmon and avocado for a delicious salmon roll. Next, craft a classic California roll featuring imitation crab, cucumber and carrots. Chef Birdie will teach you the proper rolling technique so your sushi holds together beautifully. Enjoy your handmade creations at the end of class and celebrate your new skills!

Beverages are available for purchase to enhance your experience.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Asian, Beginner, Date Night, Japanese, Pescatarian, Sushi Making

Meet your chef

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Chef Birdie Verified Chef

2 reviews

Chef Birdie is ready to share her wealth of culinary expertise and talent to you. Her experience encompasses a variety of skills, from cake decorating and inventing recipes to planning menus and teaching children cooking skills. Chef Birdie is dedicated to creating enjoyable and fun methods to learn effective kitchen techniques. Experience the excitement of her interactive cooking classes now!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Make seasoned sushi rice and hand-rolled salmon and California rolls in this fun beginner class.

Dive into the essentials of sushi-making in this hands-on cooking class with Chef Birdie. You’ll start by preparing perfectly seasoned sushi rice. Then sharpen your knife skills as you slice fresh vegetables to build colorful, flavorful fillings.

Learn to scatter rice across crisp nori sheets before layering smoked salmon and avocado for a delicious salmon roll. Next, craft a classic California roll featuring imitation crab, cucumber and carrots. Chef Birdie will teach you the proper rolling technique so your sushi holds together beautifully. Enjoy your handmade creations at the end of class and celebrate your new skills!

Beverages are available for purchase to enhance your experience.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Asian, Beginner, Date Night, Japanese, Pescatarian, Sushi Making
Reviews

Reviews Chef Birdie received outside of Cozymeal

Lilly

Lilly

11 Nov 2025

Chef Birdie is really welcoming, amazing class!
Jessie

Jessie

12 Nov 2023

It was a wonderful cooking class! So much fun!