Cooking Class - Fresh Italian Favorites

Make pasta from scratch, handcraft fresh tomato sauce and more in this Italian adventure.

You'll learn useful kitchen skills and techniques in this hands-on cooking class with Chef Catalina as you prepare a fresh Italian meal using high-quality ingredients.

Begin with an appetizer of lightly fried vegetables enjoyed with spicy lemon aioli, then practice your knife skills to make a green salad. Next, prepare pasta from scratch while Chef Catalina teaches you professional pasta-making tips. You'll also handcraft a fresh tomato sauce with Calabrian chiles for your homemade pasta, and end by whipping up creamy tiramisu for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Date Night, Fun, Group, Holiday, Italian, Mother's Day, Pasta Making, Valentine's

Cozymeal guest reviews for this experience

Valerie Garcia .

Valerie Garcia

30 May 2023

It was a wonderful experience and Chef Catalina was knowledgeable, patient, and so warm. Already have another class scheduled.

Danielle G.


25 May 2023

I had such a wonderful time and you were awesome!!!

Jayne F.


11 May 2023

As always, Catalina's class was so much fun, instructive and delicious. By the end of the evening you feel like you have made new friends and shared a special experience.

$ 95 Per person

all-inclusive: 3-hour class, 4-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Catalina Shot
Chef Catalina Verified chef
Food safety certified

Born and raised in San Francisco, Chef Catalina attended college for cultural anthropology where she first worked in catering and discovered her passion for food. After school, she continued to follow this passion and hone her craft in the kitchen. With expansive experience in the industry from serving as lead cook and managing catering to managing special events and working as a cheese monger, Chef Catalina now enjoys instructing group cooking classes.

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