Cooking Class - Brunch Spectacular - Austin

9 reviews

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Mother's Day

What You’ll Do

Learn to prepare a spectacular brunch spread in this interactive culinary experience with Chef Courtney.

In this hands-on class with Chef Courtney, you will learn how to prepare an outstanding restaurant-worthy three-course brunch menu using fresh, high-quality ingredients and simple cooking techniques that yield impressive results.

Some of the recipes and dishes you can look forward to mastering in this class with Chef Courtney include a garden vegetable omelet filled with sautéed spinach and mushrooms, roasted tomatoes, asparagus, and cheese, as well as garlicky triple cheese hash browns and beautifully mini crêpes served with a homemade fresh fruit compote.

Guests are welcome to provide wine and beer to enjoy during the class.

Your Menu

Citrus Fruit Punch

Guest may provide their own sparkling wine

Mini Crêpes

With fresh fruit compote

Garden Vegetable Omelet

With spinach, mushrooms, roasted tomatoes, asparagus and cheese

Triple Cheese Hash Browns

With cream, grated potatoes, vegetable stock and garlic

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum at Chef's Place 4
Maximum if Chef Travels to You 10
Meal Courses 3
Event Duration 3 hours
Labels Couples, Fun, Holiday, Mother's Day, New American, Vegetarian

Meet your chef

Chef Courtney

Food safety certified

9 reviews

After graduating from Le Cordon Bleu College of Culinary Arts with a degree in Patisserie and Baking, Chef Courtney threw herself into the fire and began her now successful culinary career working in many a corporate kitchen. Now, Chef Courtney works for one of the largest food service companies in the world. Her passion for food and extensive experience in the hospitality industry come together and shine in her cooking classes.

View all of Chef Courtney's Experiences

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

What You’ll Do

Learn to prepare a spectacular brunch spread in this interactive culinary experience with Chef Courtney.

Your Menu

Citrus Fruit Punch

Guest may provide their own sparkling wine

Mini Crêpes

With fresh fruit compote

Garden Vegetable Omelet

With spinach, mushrooms, roasted tomatoes, asparagus and cheese

Triple Cheese Hash Browns

With cream, grated potatoes, vegetable stock and garlic

Details

Minimum Guests 2
Maximum at Chef's Place 4
Maximum if Chef Travels to You 10
Meal Courses 3
Event Duration 3 hours
Labels Couples, Fun, Holiday, Mother's Day, New American, Vegetarian

Reviews

Reviews guests left for this experience

Joey

24 Mar 2024

Absolutely had a blast! Chef Courtney was very personable and went above and beyond to make sure we had a great time. The menu was awesome - we legitimately can't wait to recreate everything!

Luke

17 Mar 2024

Courtney was amazing! Great teacher and very knowledgeable across the board! Can’t wait to take another class with her! Run, don’t walk to her next class!

Reviews guests left for other experiences with Chef Courtney

Dean

22 Mar 2024

Chef Courtney was an amazing experience! Our bachelor party enjoyed the meal and conversation offered and her professionalism was second to none. The food was delicious and the experience was unforgettable.

Victoria

17 Feb 2024

My fiance and I had a blast during our class with Chef Courtney! She was personable, knowledgeable, and patient, and our meal tasted amazing.

Emily

31 Jan 2024

We had a great time and the food was delicious! This was a great team building event.

Erik

13 Dec 2023

Courtney did an amazing job creating a fun and unique experience. My fiance and I are so grateful for the time we got to learn about making gourmet Hawaiian food.

Sean

09 Mar 2020

Best date night we've had in a long time! We loved the location as it seemed more like home and was private just to our group. The recipes were easy to follow and recipes we'd use at home with our family. Chef Courtney was very thoughtful in all of the ingredients in that most households would utilize or have easy access to in any grocery store. Courtney was very personable, friendly, and made us feel very comfortable. She was also very knowledgeable and taught us new cooking techniques. We have taken other cooking classes in the twin cities and was very impressed by this experience! We recommend taking a class from Chef Courtney! You will not be disappointed! We are excited to book our night date night with her!

Erica

23 Feb 2020

First time, very fun! Thanks for having us!

Christie Lynn

01 Jul 2019

Courtney's creativity turns something ordinary into something unique. She made fried chicken with plum sauce, peaches and cream trifle with cornbread, and a veggie omelet that played on the fun of having breakfast for dinner. The space was large and open between the kitchen and dining area, making for easy socialization. It was a great time learning from her.