Cooking Class - Healthy Thai Cooking

COVID-19 protocols this chef will implement are:
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Learn how to build authentic Thai flavor profiles at home and toss the takeout for good.

In this hands-on class with Chef Meg, you will learn how to prepare a healthy four-course Thai menu using a variety of spices, vegetables, and meats to create those unique, exotic, and tropical Thai flavor profiles.

Some of the recipes you can look forward to adding to your culinary repertoire in this class include a Thai chopped salad with a strong showing of fresh herbs, pan-fried rice noodles, sweet, savory, and zingy roasted chicken and scallions, and a creamy mango rice pudding with toasted coconut for dessert.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Couples, Date Night, Mother's Day, Thai, Valentine's

Reviews guests left for this experience

Tami-Jo

Tami-Jo

01 Jan 2023

We had so much fun with Meg. We loved her fresh options and hearing her story and love of cooking. The Thai food was all wonderful, we all especially loved the noodles and sticky chicken. So yummy. Thanks, Meg for making the surprise so fun.

Shelley

Shelley

19 Dec 2022

This was a surprise for my daughter's birthday, and Chef Meg did not disappoint. She was personable, knowledgeable, and the food was delicious. Thank you Chef Meg!

Matthew

Matthew

11 Sep 2022

Great class. Super fun. Learned a lot

Meet your chef

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With nearly 10 years of experience as a private chef in NYC and Los Angeles, Chef Meg has become a favorite among her roster of celebrity clients. Her cuisine showcases her love of fresh, locally sourced, organic ingredients and robust, culturally inspired flavors. Chef Meg is also a graduate of the accredited Natural Gourmet Institute in NYC and has earned a certificate in Culinary Arts and Health.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Meg will travel to guests within Nashville for this experience.

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