Cooking Class - Sushi Night

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask

Learn everything you need to know to make amazingly simple sushi with Chef Keith.

Join Chef Keith on a journey to discover all things sushi.

In this class, you will create a menu of Japanese-Hawaiian dishes that are meant to impress. Ready to entertain your friends or planning a date night? These are the meals you need to serve! You will find out how simple it can be to create beautiful dishes that are award worthy, and with very little prep time. Learn all about sushi from how to shop, how to prepare sushi rice, making sushi rolls both inside and out, and much more.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Couples, Date Night, Japanese, Sushi Making

Cozymeal guest reviews for this experience

Dean C.

09 Mar 2020

Chef Keith was awesome and the experience was everything I hoped for and more. I bought this dinner/class for 4 people to celebrate my fiance's birthday, and we all had a great time. We learned some history of sushi, learned sushi-making techniques, made sushi rolls and salad and poke and poke stack, and ate the food. Seriously, the amount of food we made was staggering and some was kept as leftovers. I would highly recommend this class to anyone.

Madison A.

16 Feb 2020

AMAZING! My boyfriend and I learned so much with chef Keith. He’s super fun and overall is such an amazing chef. The sushi we had was fantastic and I’m so excited to show my friends and family I can make sushi now !! Thank you ??

ryan s.

31 Dec 2019

An amazing experience with a magical chef. Thank you for making our date night unforgettable

$ 95 Per person

all-inclusive: 2-hour class, 4-course meal and taxes.

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Meet your chef

Chef Keith
Chef Keith Verified chef
Food safety certified

Entrepreneur and culinary extraordinaire Chef Keith has spent time honing his skills in a variety of culinary settings. Chef Keith started his own success business in an effort to provide healthy, high-quality grab-and-go fare in Las Vegas. He also opened a sushi truck in Maui, Hawaii. Now, Chef Keith is offering up his culinary wisdom in a variety of cooking class experiences that will open your mind and taste buds!

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