Cooking Class - Basics of Pasta Making

Get ready to learn the basics of Italian flavors and homemade pasta with Chef Kene.

In this hands-on class with Chef Kene, you'll learn the basics of handcrafting homemade pasta beginning with preparing the dough and ending with plating techniques that create a feast for the eyes and the taste buds.

Chef Kene will begin by teaching you step by step how to make a creamy, dreamy homemade pasta dish showcasing fresh ribbons of fettuccine and a savory mushroom sauce flacked with fresh Italian herbs. You can also look forward to whipping up a classic Italian dessert for a bittersweet end to the class.

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 6
• Meal Courses 3
• Event Duration 2.5 hours
• Labels Couples, Group, Italian, Pasta Making

• Couples
• Group
• Italian
• Pasta Making

Get a Cozymeal Gift Card

Chef Kene has over a decade’s worth of culinary expertise, and these experiences have created the desire to share this passion for cooking and baking. The chef's most notable experience is the most recent — working as Chef de Partie for a prestigious restaurant in wine country, though Chef Kene is also a master in the catering and pastry world. There is nothing this chef can't do in the kitchen, so prepare to expand your culinary repertoire!