Cooking Class - Japanese Pancakes and Stir Fry

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask

Learn how to prepare an authentic Japanese-style pancake with Chef Motoko.

Chef Motoko will introduce you to a delightful dish, known as okonomiyaki, that will wow your senses.

In this class, you will learn all about an extraordinary pancake. The okonomiyaki is a traditional Japanese-style pancake that you will be creating! Under the guidance of Chef Motoko, you will make this fabulously aromatic and savory pancake. Classic Japanese ingredients you will be incorporating include cabbage, eggs, dried shrimp and pork, and a sauce made with traditional bonito flakes. You'll also learn how to create the perfect stir fry and agar agar made with green tea.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Couples, Date Night, Japanese

Cozymeal guest reviews for this experience

Jason A.

22 Nov 2019

Thanks! It was a great experience.

Cozymeal guest reviews for other experiences with Chef Motoko

Samer D.

08 Mar 2020

Motoko is amazing! She is such a kind and patient person who has great passion and skill as a chef and teacher. She came fully prepared and carried out the class as promised. I highly recommend her.

Susan

30 Jul 2019

It was a delight to have Chef Motoko in our home. She is very knowledgeable, my husband and I highly recommend her. The food was delicious and we learned so much. We had a wonderful experience.

$ 115 Per person

all-inclusive: 2-hour class, 4-course meal and taxes.


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Meet your chef

Chef Motoko
Chef Motoko Verified chef
Food safety certified

Private In-Home Class


Chef Motoko is a Japanese chef and author who specializes in invigorating, flavorful, and unique Japanese cuisine. Chef Motoko prides herself on her beautiful vegetable garden from where she sources many of her ingredients. She often picks the vegetables the day of the class; some of which are less well known outside of Japan. Her teaching style is unpretentious, friendly, and easy to understand.

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Chef Motoko will travel to guests within the Bay Area for this experience.

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