Cooking Class - The Basics of Sushi
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Don your chef apron and be prepared to enter a world full of succulent sushi!
This class is a hands-on environment where you will be learning step-by-step instructions on the basics of prepping and creating divine sushi rolls. Prepare to dive right in to this culinary world, as you create sushi rice in the traditional manner and slice up fresh vegetables to incorporate into your rolls. Discover enchanting ingredients as you roll up California rolls and more. The best part will be enjoying your culinary sushi masterpieces!
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 4
- Event Duration 3 hours
- Labels Asian, Japanese, Pescatarian, Sushi Making
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