Cooking Class - Thai One On & Taste Traditional Thai

$ 95 Per person

all-inclusive: 3-hour class, 4-course meal.


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What You’ll Do

Learn to cook tom kha gai, coconut shrimp curry and pineapple fritters.

Embrace the vibrant flavors of Thailand in this 4-course cooking class. Learn to balance flavors of chili, lime, galangal, coconut milk and other Thai staples.

Start by preparing an authentic chicken soup - tom kha gai, with the guidance of a 5-star chef, fragrant with lemongrass and galangal. For the main course, you’ll make a spicy coconut shrimp curry (you can choose how spicy) to enjoy with cooling chicken lettuce cups, followed by a pineapple fritter topped with vanilla ice cream for dessert. You’ll leave with the skills to recreate these dishes in your own kitchen and a brand-new menu to enjoy!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Beginner, Fun, Healthy, Thai

Meet your chef

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Chef Linda Verified Chef
Food safety certified

Chef Linda brings a long and varied list of experiences to the table, from teaching to penning a book on food history. She has extensive experience in cooking instruction with adults and children, and enjoys showing others how to recreate traditional dishes for those with food allergies or special diets. Chef Linda brings great flavors, accessible techniques and interesting stories together for delightful culinary experiences.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn to cook tom kha gai, coconut shrimp curry and pineapple fritters.

Embrace the vibrant flavors of Thailand in this 4-course cooking class. Learn to balance flavors of chili, lime, galangal, coconut milk and other Thai staples.

Start by preparing an authentic chicken soup - tom kha gai, with the guidance of a 5-star chef, fragrant with lemongrass and galangal. For the main course, you’ll make a spicy coconut shrimp curry (you can choose how spicy) to enjoy with cooling chicken lettuce cups, followed by a pineapple fritter topped with vanilla ice cream for dessert. You’ll leave with the skills to recreate these dishes in your own kitchen and a brand-new menu to enjoy!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Beginner, Fun, Healthy, Thai
Reviews

Reviews guests left for this experience

Kateryna

Kateryna

06 Jul 2025

We enjoyed our class and learned so much! Many tips and tricks can be applied to everyday cooking. We look forward to making these recipes at home

Reviews guests left for other experiences with Chef Linda

Mary Ann

Mary Ann

23 Jun 2025

My husband and I really enjoyed our time with Chef Linda. She was pleasant, let us do all the prep work (with some demonstrations), mixing and cooking. Love that she was patient and offered helpful tips "tricks of the trade" so to speak, and provided all the recipes to follow. We really enjoyed the spring rolls with peanut sauce and feel much more confident remaking some of the dishes at home. The Vietnamese meatballs were absolutely delicious!!! Chef Linda accommodated my request to eliminate cilantro from my servings but allow my husband to have as much cilantro as he'd like. We never felt rushed and enjoyed her sharing her knowledge of cuisines and where dishes, ingredients came from. She also did all the clean-up which was such a nice treat! We are looking forward to having another cooking class with her in the near future. Wish we had taken some photos because the food turned out delicious and Chef Linda set up the dining room table so beautifully.
Matthew

Matthew

27 Apr 2025

Had a wonderful time, the food was delicious, and learned a ton about the Spanish cuisine