Online
5.0
(2 reviews)

Chef Yodying

Read all reviews
Chef Yodying
Verified chef
2 Reviews
Chef Yodying is a professional culinarian and Thai native with 10 years of culinary experience under her belt. After attending culinary school in Bangkok, Chef Yodying went on to further her education at the Italian Chef Academy in Rome. Upon completion of her formal training, Chef Yodying worked as a sous chef under a 3 Michelin star chef at a 5-star hotel in Rome. She has recently returned to Thailand and is passionate about sharing her talents, skills, and wisdom with others.
See more
Here are other Online Experiences Activities
Online Cooking Class: Elegant Roll Cake Online Cooking Class: Elegant Roll Cake 2 slide Online Cooking Class: Elegant Roll Cake 3 slide Online Cooking Class: Elegant Roll Cake 4 slide Online Cooking Class: Elegant Roll Cake 5 slide Online Cooking Class: Elegant Roll Cake 6 slide
Available Today
Fully Interactive

Elegant Roll Cake

$49/Person
Online Cooking Class
$49/Person
Create a classic roll cake with expert virtual guidance from Chef Stacey. In this festive online cooking class with Chef Stacey, you'll learn how to create a stunning rolled sponge cake. Enjoy the comfort of baking from your own kitchen while receiving live, step-by-step guidance, expert tips and personalized feedback...
Flexible booking
Menu
See more
Chef Stacey
5.0
97 Reviews
Hosted Online
Next Date: Thu, Mar 5th, 3:30pm PT/6:30pm ET & other times
More dates >
Online Cooking Class: Spring Garden Fare Online Cooking Class: Spring Garden Fare 2 slide Online Cooking Class: Spring Garden Fare 3 slide Online Cooking Class: Spring Garden Fare 4 slide Online Cooking Class: Spring Garden Fare 5 slide Online Cooking Class: Spring Garden Fare 6 slide
Available Today
Fully Interactive

Spring Garden Fare

$39/Person
Online Cooking Class
$39/Person
Enjoy the fresh flavors of spring with Chef Angela-Michelle. In this online cooking class, Chef Angela-Michelle will teach you how to highlight seasonal ingredients that celebrate the spring, from bright green peas to the zesty lift of lemon. You will begin by creating a creamy pea and spring onion soup. For the...
Flexible booking
Menu
See more
Chef Angela-Michelle
4.9
473 Reviews
Hosted Online
Next Date: Thu, Mar 5th, 3:00pm PT/6:00pm ET & other times
More dates >
Online Cooking Class: Homemade Hummus and Falafel Online Cooking Class: Homemade Hummus and Falafel 2 slide Online Cooking Class: Homemade Hummus and Falafel 3 slide Online Cooking Class: Homemade Hummus and Falafel 4 slide Online Cooking Class: Homemade Hummus and Falafel 5 slide
Live from Tel Aviv, Israel! Shot Live from Tel Aviv, Israel!
Fully Interactive

Homemade Hummus and Falafel

$39/Person
Online Cooking Class
$39/Person
Virtually join Chef Roxy in Tel Aviv for a truly authentic and one-of-a-kind epicurean experience. In this live interactive online cooking class with Chef Roxy, you will learn how to transform the humble chickpea into two of the most popular Middle Eastern street foods: Hummus and falafel. With Chef Roxy's expert...
Flexible booking
Menu
See more
Chef Roxy
4.9
123 Reviews
Hosted Online
Next Date: Sat, Mar 7th, 10:00am PT/1:00pm ET & other times
More dates >
GIFT AN EXPERIENCE OR COOKWARE!
Perfect for any occasion
ENDLESS OPTIONS
Cooking classes, private chefs, food tours, cookware & more in 400+ cities worldwide.
NO EXPIRATION
Cozymeal gift cards never expire. Use them toward any event or cookware.
5-STAR REVIEWS
We are honored to have received over 45,000 5-star reviews, including a 5-star rating on Yelp!
SEND A GIFT CARD
See All

Online Cooking Classes WITH Chef Yodying THAT ARE CURRENTLY NOT AVAILABLE

REVIEWS

Chef Yodying's Overall Rating

5.0 / 5

Based on 2 reviews

Reviews guests left for Chef Yodying

Stella S.

Stella

08/05/20
I loved my online class experience with Chef Yodying! Not only is she super knowledgeable about Thai food, but she has a lot of experience working in top restaurants in Europe. She is warm, upbeat and friendly which made the class that much better. The dish we made during class tasted amazing and authentic that we re-created it again later in the week!
08/05/20