CHEF’S PLACE
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Master Classic Seafood Skills
$89
Cooking Class
$89
Cook restaurant-style seafood dishes with expert guidance. Work through elegant seafood recipes in this fun cooking class in Skokie (Chicago). Guided by Chef William or a resident chef, you’ll cook salmon with crisp skin, prepare mussels marinières and poach shrimp with precision. You’ll also make a simple green...
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Chef William or Resident Chef
Skokie
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CHEF’S PLACE
Create Refined French Spring Desserts
$99
Cooking Class
$99
Master seasonal French pastries from scratch in this cooking class. Bake delicate French-inspired desserts in this hands-on cooking class in Chicago. Learn how to make lemon poppy seed madeleines, lavender shortbread cookies, honey chamomile panna cotta and almond financiers from start to finish. Chef Eric or a...
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Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Make Refined French Spring Treats
$109
Cooking Class
$109
Bake vibrant French spring desserts with floral flavors. Bake delicate French-inspired desserts in this hands-on cooking class in Naperville. Learn how to make lemon poppy seed madeleines, lavender shortbread cookies, honey chamomile panna cotta and almond financiers from start to finish. Chef Jesse or a resident chef...
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Chef Jesse or Resident Chef
Naperville (Downtown)
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