Verified chef

6 Reviews

An experienced and prized pastry chef, Chef Brenda has been baking and cooking for over a decade, and is armed with degrees from the Culinary Institute of America. She has competed on several Food Network competition shows, even earning the title of challenge winner on "Cake Wars Christmas." Chef Brenda is ready to share her knowledge and love of the culinary lifestyle with you!

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Chef Brenda is not currently offering any experiences

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Tampa Cooking Class: Timeless Evening in France

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CHEF’S PLACE

Available Today

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Food Tour + Drink Upgrade

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Cooking Classes WITH Chef Brenda THAT ARE CURRENTLY NOT AVAILABLE

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Learn how to make unique chocolates in this fun and informative class with Chef Brenda. In this class you will learn all the tips and tricks you need to know to temper the perfect chocolate! Chef Brenda is ready to share her incredible culinary knowledge with you! Discover the different types of chocolate as you...

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Learn the skills and techniques required to create the sophisticated French macaron. Join Chef Brenda as she showcases how to make the luxurious French macaron completely from scratch. In this class, you will have the unique opportunity to discover the proper techniques to create this French favorite with a...

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Prepare traditional and beautiful French desserts with Chef Brenda. Join Chef Brenda as she shares her incredible French baking knowledge in this one-of-a-kind culinary opportunity. Imagine yourself at a Parisian bakery, taking in the aroma of gorgeous baked goods and pastries that will melt in your mouth. That is...

REVIEWS

Chef Brenda's Overall Rating

5.0 / 5

Based on 6 reviews

Reviews guests left for Chef Brenda

Xavier

03/28/19

Graduated in the NY culinary school and worked in 3 Michellin Restaurants, Brenda Villacorta, it is a young chef with a experience that any chef will dream with. Her food was exquisite, the use of the honey, almonds and goat cheese is her secret. Besides the location, a classic bakery with all the tool you can imagine, I highly recommend chef Brenda.

03/28/19

Reviews Chef Brenda received outside of Cozymeal

Brenda

04/18/19

I had an excellent time with Chef Brenda! We made brioche, ciabatta, and sourdough together. They were some of the most beautiful and delicious I've ever had! She has plenty of tips and great recipes.

04/18/19

Nick

04/18/19

I started working with Chef Brenda in New York while i was working at Le Bernardin. Brenda was in charge of the majority of their pastry production to get the pastry crew at night ready to execute a perfect service. I was very impressed with her love for food, organization, and strength of leadership in a kitchen.

04/18/19

Heidi

04/03/19

Brenda is seriously one of the most talented pastry chefs ever. She has amazing recipes for any sweet you can think of, can whip stunning tiered wedding cakes out of thin air, and mold sugar and chocolate into anything you can dream of. She's incredibly artistic and skilled, but her funny and warm personality is the icing on the cake. She's a patient and enthusiastic teacher, and loves helping people learn and develop their craft!

04/03/19

Racheal

04/03/19

Brenda is one of the hardest working people I know, her food is incredibly delicious and she always goes above and beyond to make sure all her customers are happy! I cannot recommend her services enough. If you are looking for someone who is professional and with amazing cooking skills, she is your person!

04/03/19

Cory

04/03/19

I’ve been taking cozymeal classes for awhile now on a regular basis. This has by far been my favorite class. I learned a lot. Chef Brenda made the experience seamless, easy , and fun. A+++ Highly recommend!!!

04/03/19

Chef Brenda

Timeless Evening in France

Paella and Mediterranean Cuisine

Social Feast

Teppanyaki Grill Delights

Hibachi Extravaganza for Foodies

Mediterranean Feast at Home

Tampa’s Ybor City Bites and Sips

Savor Ybor City's Culinary Treasures in Tampa

Creative Sushi Collaboration

DIY Chocolates With Your Crew - Tampa

Holiday Cookie Decoration Feast

Health-Boosting Mocktails

Homemade Pasta and Panna Cotta

Sweets From Korea

Cooking Classes WITH Chef Brenda THAT ARE CURRENTLY NOT AVAILABLE

Handmade Truffles and Bonbons

French Macarons From Scratch

Classic French Desserts