Pastry Classes in Cary

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Raleigh Cooking Class: Savory Spring Bakes Raleigh Cooking Class: Savory Spring Bakes 2 slide Raleigh Cooking Class: Savory Spring Bakes 3 slide Raleigh Cooking Class: Savory Spring Bakes 4 slide Raleigh Cooking Class: Savory Spring Bakes 5 slide Raleigh Cooking Class: Savory Spring Bakes 6 slide
CHEF’S PLACE

Savory Spring Bakes

$89
Cooking Class
$89
Practice classic baking techniques in a relaxed environment. Build confidence with classic spring baking in this cooking class in Raleigh. Led by Chef Megan or a resident chef, you’ll prepare hot cross buns, spring onion and Gruyère quiche and chocolate babka. You’ll develop real skills like dough handling,...
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Chef Megan or Resident Chef
4.5
98 Reviews
Raleigh (North Hills)
Next Date: Wed, Apr 15th at 9:00AM & other times
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Raleigh Cooking Class: Classic Parisian Feast - Date Night Raleigh Cooking Class: Classic Parisian Feast - Date Night 2 slide Raleigh Cooking Class: Classic Parisian Feast - Date Night 3 slide Raleigh Cooking Class: Classic Parisian Feast - Date Night 4 slide Raleigh Cooking Class: Classic Parisian Feast - Date Night 5 slide Raleigh Cooking Class: Classic Parisian Feast - Date Night 6 slide
CHEF’S PLACE

Classic Parisian Feast - Date Night

$99
Cooking Class
$99
Bring romance to date night through French-inspired cooking. Skip the usual dinner plans and cook a French spring menu together in this cooking class in Raleigh. Chef Megan or a resident chef will guide you through green peppercorn steak with mushroom-cognac pan sauce, frisée salad with Roquefort and toasted walnuts,...
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Chef Megan or Resident Chef
4.5
98 Reviews
Raleigh (North Hills)
Next Date: Fri, Apr 17th at 4:00PM
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Raleigh Cooking Class: Make Sweet French Spring Treats Raleigh Cooking Class: Make Sweet French Spring Treats 2 slide Raleigh Cooking Class: Make Sweet French Spring Treats 3 slide Raleigh Cooking Class: Make Sweet French Spring Treats 4 slide Raleigh Cooking Class: Make Sweet French Spring Treats 5 slide Raleigh Cooking Class: Make Sweet French Spring Treats 6 slide
CHEF’S PLACE

Make Sweet French Spring Treats

$89
Cooking Class
$89
Bake sweet French spring desserts with floral flavors. Create seasonal French desserts in this fun cooking class in Raleigh. Guided by Chef Megan or a resident chef, you’ll bake lemon poppy seed madeleines, lavender shortbread, honey chamomile panna cotta and almond financiers. You’ll practice core pastry skills...
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Chef Megan or Resident Chef
4.5
98 Reviews
Raleigh (North Hills)
Next Date: Wed, May 6th at 10:00AM & other times
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Raleigh Cooking Class: Create Classic Pastries From Paris Raleigh Cooking Class: Create Classic Pastries From Paris 2 slide Raleigh Cooking Class: Create Classic Pastries From Paris 3 slide Raleigh Cooking Class: Create Classic Pastries From Paris 4 slide Raleigh Cooking Class: Create Classic Pastries From Paris 5 slide Raleigh Cooking Class: Create Classic Pastries From Paris 6 slide
CHEF’S PLACE

Create Classic Pastries From Paris

$89
Cooking Class
$89
Take a trip to France by creating impressive pastries that rival a French café. Indulge in a Parisian pastries cooking class and delight in sweet, buttery delights worthy of a French café. Under the guidance of a skilled pastry chef, master the art of laminated dough and delicate piping techniques. Transport your...
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Chef Megan or Resident Chef
4.5
98 Reviews
Raleigh (North Hills)
Next Date: Fri, Apr 17th at 9:00AM & other times
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Raleigh Cooking Class: Classic Custards, Curds and Meringues Raleigh Cooking Class: Classic Custards, Curds and Meringues 2 slide Raleigh Cooking Class: Classic Custards, Curds and Meringues 3 slide Raleigh Cooking Class: Classic Custards, Curds and Meringues 4 slide Raleigh Cooking Class: Classic Custards, Curds and Meringues 5 slide Raleigh Cooking Class: Classic Custards, Curds and Meringues 6 slide
CHEF’S PLACE

Classic Custards, Curds and Meringues

$89
Cooking Class
$89
Learn how to control heat and consistency in pastry cooking. Build confidence with custards, curds and meringues in this cooking class in Raleigh. Led by Chef Megan or a resident chef, you’ll prepare mini pavlovas with crème diplomat and berry compote, raspberry soufflé and lemon tart. You’ll develop real skills...
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Chef Megan or Resident Chef
4.5
98 Reviews
Raleigh (North Hills)
Next Date: Thu, Apr 23rd at 10:00AM
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Raleigh Cooking Class: 5-Day Foodie Fun Teens: The Pro Pastry Playbook Raleigh Cooking Class: 5-Day Foodie Fun Teens: The Pro Pastry Playbook 2 slide Raleigh Cooking Class: 5-Day Foodie Fun Teens: The Pro Pastry Playbook 3 slide Raleigh Cooking Class: 5-Day Foodie Fun Teens: The Pro Pastry Playbook 4 slide Raleigh Cooking Class: 5-Day Foodie Fun Teens: The Pro Pastry Playbook 5 slide Raleigh Cooking Class: 5-Day Foodie Fun Teens: The Pro Pastry Playbook 6 slide
CHEF’S PLACE
Teens Cooking Series

5-Day Foodie Fun Teens: The Pro Pastry Playbook

$349
Cooking Class
$349
Help your teen grow their baking confidence through daily projects in this cooking series. Designed for ages 12 and up, this hands-on cooking series in Raleigh gives teens five focused days to dive deep into advanced baking and pastry skills. Guided by Chef Megan or a professional chef instructor, students will work...
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Chef Megan or Resident Chef
4.5
98 Reviews
Raleigh (North Hills)
Next Date: Mon, Jun 22nd at 4:00PM & other times
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Raleigh Cooking Class: French Pâtissière Raleigh Cooking Class: French Pâtissière 2 slide Raleigh Cooking Class: French Pâtissière 3 slide Raleigh Cooking Class: French Pâtissière 4 slide Raleigh Cooking Class: French Pâtissière 5 slide Raleigh Cooking Class: French Pâtissière 6 slide
CHEF’S PLACE

French Pâtissière

$89
Cooking Class
$89
Channel your inner pastry chef and master French patisserie in this practical workshop Join this expert pastry chef led cooking class to master French patisserie. Uncover the secrets to achieving the perfect dough, the groundwork for so many French patisserie classics. Learn how to fill your fancy French pastries with...
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Chef Megan or Resident Chef
4.5
98 Reviews
Raleigh (North Hills)
Next Date: Sat, Jul 18th at 9:00AM
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Raleigh Cooking Class: Bake Classic Summer Tart Favorites Raleigh Cooking Class: Bake Classic Summer Tart Favorites 2 slide Raleigh Cooking Class: Bake Classic Summer Tart Favorites 3 slide Raleigh Cooking Class: Bake Classic Summer Tart Favorites 4 slide Raleigh Cooking Class: Bake Classic Summer Tart Favorites 5 slide Raleigh Cooking Class: Bake Classic Summer Tart Favorites 6 slide
CHEF’S PLACE

Bake Classic Summer Tart Favorites

$99
Cooking Class
$99
Create three distinctly different tarts and leave with the tools to make more. Learn to make a variety of summer tarts from scratch in this hands-on cooking class in Raleigh. You’ll prepare both pâte sucrée and pâte brisée, then use them to create a fruit tart, a honeyed apricot and almond tart and a savory...
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Chef Megan or Resident Chef
4.5
98 Reviews
Raleigh (North Hills)
Next Date: Sun, Jul 19th at 10:00AM
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Raleigh Cooking Class: Craft Impressive French Macarons for Mother’s Day Raleigh Cooking Class: Craft Impressive French Macarons for Mother’s Day 2 slide Raleigh Cooking Class: Craft Impressive French Macarons for Mother’s Day 3 slide Raleigh Cooking Class: Craft Impressive French Macarons for Mother’s Day 4 slide Raleigh Cooking Class: Craft Impressive French Macarons for Mother’s Day 5 slide Raleigh Cooking Class: Craft Impressive French Macarons for Mother’s Day 6 slide
CHEF’S PLACE

Craft Impressive French Macarons for Mother’s Day

$99
Cooking Class
$99
Bake seasonal French macarons to celebrate Mother’s Day. Make sophisticated French macarons in this fun cooking class in Raleigh. Guided by Chef Megan or a resident chef, you’ll craft peach and Champagne macarons and chocolate crème brûlée macarons with attention to detail and presentation. You’ll gain...
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Chef Megan or Resident Chef
4.5
98 Reviews
Raleigh (North Hills)
Next Date: Sat, May 9th at 9:00AM
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Raleigh Cooking Class: Timeless British Baking Made Simple Raleigh Cooking Class: Timeless British Baking Made Simple 2 slide Raleigh Cooking Class: Timeless British Baking Made Simple 3 slide Raleigh Cooking Class: Timeless British Baking Made Simple 4 slide Raleigh Cooking Class: Timeless British Baking Made Simple 5 slide Raleigh Cooking Class: Timeless British Baking Made Simple 6 slide
CHEF’S PLACE

Timeless British Baking Made Simple

$89
Cooking Class
$89
Discover the art of British baking with traditional recipes for sweet and savory delights. Discover the charm of British baking in this cooking class highlighting timeless recipes. Begin with the iconic Victoria sponge cake, featuring layers of cream and strawberry jam, perfect for teatime. Dive into sticky toffee...
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Chef Megan or Resident Chef
4.5
98 Reviews
Raleigh (North Hills)
Next Date: Mon, May 11th at 10:00AM & other times
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Raleigh Cooking Class: French Madeleines Raleigh Cooking Class: French Madeleines 2 slide Raleigh Cooking Class: French Madeleines 3 slide Raleigh Cooking Class: French Madeleines 4 slide Raleigh Cooking Class: French Madeleines 5 slide Raleigh Cooking Class: French Madeleines 6 slide
CHEF’S PLACE
Mother's Day Favorite

French Madeleines

$89
Cooking Class
$89
Treat yourself to something sweet and learn to make French madeleines to impress your friends. Give the gift of something sweet and treat yourself to a French madeleine cooking class. Work with a top chef to uncover the secrets of crafting these delicate, shell-shaped cakes. Learn to achieve the perfect balance of...
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Chef Megan or Resident Chef
4.5
98 Reviews
Raleigh (North Hills)
Next Date: Sun, Apr 19th at 10:00AM & other times
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Raleigh Cooking Class: Innovative Croissants Raleigh Cooking Class: Innovative Croissants 2 slide Raleigh Cooking Class: Innovative Croissants 3 slide Raleigh Cooking Class: Innovative Croissants 4 slide Raleigh Cooking Class: Innovative Croissants 5 slide Raleigh Cooking Class: Innovative Croissants 6 slide
CHEF’S PLACE

Innovative Croissants

$89
Cooking Class
$89
Dive into croissants with a sweet and savory version using a foolproof dough. Discover the art of baking in this cooking class dedicated to crafting the perfect croissant dough. Once you've perfected the light, buttery layers, you'll use the dough to create a savory ham and cheese croissant, as well as a fragrant...
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Chef Megan or Resident Chef
4.5
98 Reviews
Raleigh (North Hills)
Next Date: Fri, May 8th at 9:00AM & other times
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