Pastry Classes in Cary
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
icon.
Flexible Locations
In-person or online.
CHEF’S PLACE
Mother's Day
Danish Pastries
$89
Cooking Class
$89
Craft stunning Danish pastries. In this immersive cooking class, you'll be transported to a Danish bakery as you craft two indulgent pastry treats. A top-rated pastry chef will guide you from start to finish, teaching you the art of preparing buttery laminated dough. Then, you'll create stunning apricot pinwheels...
See more
Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
More dates >
CHEF’S PLACE
The Endless Possibilities of Pie Dough
$89
Cooking Class
$89
Let the dough do the talking in this class that spans sweet and savory confections. Discover the secrets to making flawless, flaky pie dough in this interactive cooking class. You'll start by learning essential techniques for achieving the perfect texture, then put your skills to work with a variety of delicious...
See more
Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
More dates >
CHEF’S PLACE
French Pâtissière
$89
Cooking Class
$89
Channel your inner pastry chef and master French patisserie in this practical workshop Join this expert pastry chef led cooking class to master French patisserie. Uncover the secrets to achieving the perfect dough, the groundwork for so many French patisserie classics. Learn how to fill your fancy French pastries with...
See more
Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
More dates >
CHEF’S PLACE
Delicate French Macarons
$89
Cooking Class
$89
Learn how to prepare your favorite French treats in fun and engaging culinary sessions. Treat yourself to a cooking class dedicated to the art of French macarons. You'll join a gourmet pastry chef who will share tips and techniques for measuring, mixing, pouring and assembling crescents of almond flour batter. The...
See more
Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
More dates >
CHEF’S PLACE
Summertime Sweetness
$89
Cooking Class
$89
Make your Summer a whole lot sweeter with these show-stopping desserts. Celebrate summer's finest treats in this hands-on cooking class. Learn to make a decadent tres leches cake using a blend of three types of milk. Create a classic strawberry shortcake from scratch, with flaky biscuits and whipped cream piled high....
See more
Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
More dates >
CHEF’S PLACE
Carefully Create Classy Croissants
$89
Cooking Class
$89
Learn to make one of the most adored pastries in the world, the croissant here. Croissants are in almost everyone's top five for French pastries and you can learn how to make them in this enjoyable cooking class. You'll be taught by an expert pastry chef how to laminate dough and shape it into two types of croissants....
See more
Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
More dates >
CHEF’S PLACE
Innovative Croissants
$89
Cooking Class
$89
Dive into croissants with a sweet and savory version using a foolproof dough. Discover the art of baking in this cooking class dedicated to crafting the perfect croissant dough. Once you've perfected the light, buttery layers, you'll use the dough to create a savory ham and cheese croissant, as well as a fragrant...
See more
Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
More dates >
CHEF’S PLACE
Fun and Flavorful French Macarons
$89
Cooking Class
$89
Indulge in two flavors of the classic French macaron - one traditional, one less so. Let a chef guide you through the process elegant, bite-sized French macarons in this cooking class. You'll learn everything from mixing the batter to achieving the perfect texture. Create two delightful flavors: a rich blueberry...
See more
Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
More dates >
CHEF’S PLACE
Beignets, Bomboloni and Churros
$89
Cooking Class
$89
Bring sweet flavors to the next breakfast or brunch menu. Join an esteemed pastry chef for this cooking class focused on global desserts from Italy, France and Spain. You'll learn how to form dough into bomboloni, beignets and churro fritters. Practice making hazelnut chocolate filling, drizzling Mexican hot chocolate...
See more
Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
More dates >
NEED HELP FINDING THE EXPERIENCE YOU WANT?
Contact our concierge team for a customized experience.
Contact the Cozymeal Team
Your message has been sent to the Cozymeal team! We'll respond shortly.
OTHER EXPERIENCES in Cary
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.