French Cooking Classes in Cary

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See our selection of French cooking classes in Cary, NC
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Raleigh Cooking Class: Classic Parisian Feast - Date Night Raleigh Cooking Class: Classic Parisian Feast - Date Night 2 slide Raleigh Cooking Class: Classic Parisian Feast - Date Night 3 slide Raleigh Cooking Class: Classic Parisian Feast - Date Night 4 slide Raleigh Cooking Class: Classic Parisian Feast - Date Night 5 slide Raleigh Cooking Class: Classic Parisian Feast - Date Night 6 slide
CHEF’S PLACE

Classic Parisian Feast - Date Night

$99
Cooking Class
$99
Bring romance to date night through French-inspired cooking. Skip the usual dinner plans and cook a French spring menu together in this cooking class in Raleigh. Chef Megan or a resident chef will guide you through green peppercorn steak with mushroom-cognac pan sauce, frisée salad with Roquefort and toasted walnuts,...
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Chef Megan or Resident Chef
4.5
94 Reviews
Raleigh (North Hills)
Next Date: Fri, Apr 17th at 4:00PM & other times
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Raleigh Cooking Class: Make Sweet French Spring Treats Raleigh Cooking Class: Make Sweet French Spring Treats 2 slide Raleigh Cooking Class: Make Sweet French Spring Treats 3 slide Raleigh Cooking Class: Make Sweet French Spring Treats 4 slide Raleigh Cooking Class: Make Sweet French Spring Treats 5 slide Raleigh Cooking Class: Make Sweet French Spring Treats 6 slide
CHEF’S PLACE

Make Sweet French Spring Treats

$89
Cooking Class
$89
Bake sweet French spring desserts with floral flavors. Create seasonal French desserts in this fun cooking class in Raleigh. Guided by Chef Megan or a resident chef, you’ll bake lemon poppy seed madeleines, lavender shortbread, honey chamomile panna cotta and almond financiers. You’ll practice core pastry skills...
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Chef Megan or Resident Chef
4.5
94 Reviews
Raleigh (North Hills)
Next Date: Wed, May 6th at 10:00AM & other times
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Raleigh Cooking Class: Classic Custards, Curds and Meringues Raleigh Cooking Class: Classic Custards, Curds and Meringues 2 slide Raleigh Cooking Class: Classic Custards, Curds and Meringues 3 slide Raleigh Cooking Class: Classic Custards, Curds and Meringues 4 slide Raleigh Cooking Class: Classic Custards, Curds and Meringues 5 slide Raleigh Cooking Class: Classic Custards, Curds and Meringues 6 slide
CHEF’S PLACE

Classic Custards, Curds and Meringues

$89
Cooking Class
$89
Learn how to control heat and consistency in pastry cooking. Build confidence with custards, curds and meringues in this cooking class in Raleigh. Led by Chef Megan or a resident chef, you’ll prepare mini pavlovas with crème diplomat and berry compote, raspberry soufflé and lemon tart. You’ll develop real skills...
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Chef Megan or Resident Chef
4.5
94 Reviews
Raleigh (North Hills)
Next Date: Wed, Apr 8th at 10:00AM & other times
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Raleigh Cooking Class: Create Classic Pastries From Paris Raleigh Cooking Class: Create Classic Pastries From Paris 2 slide Raleigh Cooking Class: Create Classic Pastries From Paris 3 slide Raleigh Cooking Class: Create Classic Pastries From Paris 4 slide Raleigh Cooking Class: Create Classic Pastries From Paris 5 slide Raleigh Cooking Class: Create Classic Pastries From Paris 6 slide
CHEF’S PLACE

Create Classic Pastries From Paris

$89
Cooking Class
$89
Take a trip to France by creating impressive pastries that rival a French café. Indulge in a Parisian pastries cooking class and delight in sweet, buttery delights worthy of a French café. Under the guidance of a skilled pastry chef, master the art of laminated dough and delicate piping techniques. Transport your...
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Chef Megan or Resident Chef
4.5
94 Reviews
Raleigh (North Hills)
Next Date: Sat, Apr 11th at 9:00AM & other times
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Raleigh Cooking Class: Delicious French Bistro Dinner Raleigh Cooking Class: Delicious French Bistro Dinner 2 slide Raleigh Cooking Class: Delicious French Bistro Dinner 3 slide Raleigh Cooking Class: Delicious French Bistro Dinner 4 slide Raleigh Cooking Class: Delicious French Bistro Dinner 5 slide Raleigh Cooking Class: Delicious French Bistro Dinner 6 slide
CHEF’S PLACE

Delicious French Bistro Dinner

$89
Cooking Class
$89
Learn how to balance flavors in classic French bistro dishes. Discover classic bistro flavors in this hands-on cooking class in Raleigh. With guidance from Chef Megan or a resident chef, you’ll make French onion soup, frisée salad with warm goat cheese and champagne-shallot vinaigrette and herb-marinated steak with...
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Chef Megan or Resident Chef
4.5
94 Reviews
Raleigh (North Hills)
Next Date: Mon, Apr 6th at 4:00PM & other times
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Raleigh Cooking Class: Make a Signature Seafood Feast Raleigh Cooking Class: Make a Signature Seafood Feast 2 slide Raleigh Cooking Class: Make a Signature Seafood Feast 3 slide Raleigh Cooking Class: Make a Signature Seafood Feast 4 slide Raleigh Cooking Class: Make a Signature Seafood Feast 5 slide Raleigh Cooking Class: Make a Signature Seafood Feast 6 slide
CHEF’S PLACE

Make a Signature Seafood Feast

$89
Cooking Class
$89
Cook a curated seafood menu in this hands-on cooking class. Prepare an elegant seafood menu in this interactive cooking class in Raleigh. With guidance from Chef Megan or a resident chef, you’ll pan-sear salmon, steam mussels and poach shrimp while learning how to season and cook seafood properly. You’ll also...
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Chef Megan or Resident Chef
4.5
94 Reviews
Raleigh (North Hills)
Next Date: Tue, May 19th at 7:00PM & other times
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Raleigh Cooking Class: Bistro Experience Raleigh Cooking Class: Bistro Experience 2 slide Raleigh Cooking Class: Bistro Experience 3 slide Raleigh Cooking Class: Bistro Experience 4 slide Raleigh Cooking Class: Bistro Experience 5 slide Raleigh Cooking Class: Bistro Experience 6 slide
CHEF’S PLACE

Bistro Experience

$99
Cooking Class
$99
Bring the essence of Parisian bistro into your home. In this special cooking class, you will recreate the flavors of Paris through its delicate dishes. You’ll savor grilled asparagus and make a delectable goat cheese soufflé. End the meal with flambéed crêpes Suzette – a dramatic finish to a perfect...
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Chef Megan or Resident Chef
4.5
94 Reviews
Raleigh (North Hills)
Next Date: Sun, Mar 29th at 4:00PM & other times
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Raleigh Cooking Class: Hearty Bread Baking Raleigh Cooking Class: Hearty Bread Baking 2 slide Raleigh Cooking Class: Hearty Bread Baking 3 slide Raleigh Cooking Class: Hearty Bread Baking 4 slide Raleigh Cooking Class: Hearty Bread Baking 5 slide Raleigh Cooking Class: Hearty Bread Baking 6 slide
CHEF’S PLACE

Hearty Bread Baking

$89
Cooking Class
$89
Learn how bread dough comes together step by step. Learn the fundamentals of bread baking in this interactive cooking class in Raleigh. Chef Megan or a resident chef will guide you as you prepare whole wheat country bread with olives and herbs, mini baguettes, flaky buttermilk biscuits and homemade honey butter....
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Chef Megan or Resident Chef
4.5
94 Reviews
Raleigh (North Hills)
Next Date: Thu, Apr 16th at 10:00AM & other times
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Raleigh Cooking Class: Wholesome Southern French Dinner Raleigh Cooking Class: Wholesome Southern French Dinner 2 slide Raleigh Cooking Class: Wholesome Southern French Dinner 3 slide Raleigh Cooking Class: Wholesome Southern French Dinner 4 slide Raleigh Cooking Class: Wholesome Southern French Dinner 5 slide Raleigh Cooking Class: Wholesome Southern French Dinner 6 slide
CHEF’S PLACE

Wholesome Southern French Dinner

$89
Cooking Class
$89
Practice building flavor and balance in a French cooking class. Cook a Southern France-inspired menu in this interactive cooking class in Raleigh. Chef Megan or a resident chef will guide you through bouillabaisse with saffron broth and creamy garlic aioli, shaved radish and arugula salad with tapenade vinaigrette and...
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Chef Megan or Resident Chef
4.5
94 Reviews
Raleigh (North Hills)
Next Date: Tue, Apr 7th at 4:00PM & other times
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Raleigh Cooking Class: Fresh Flavors of France Raleigh Cooking Class: Fresh Flavors of France 2 slide Raleigh Cooking Class: Fresh Flavors of France 3 slide Raleigh Cooking Class: Fresh Flavors of France 4 slide Raleigh Cooking Class: Fresh Flavors of France 5 slide Raleigh Cooking Class: Fresh Flavors of France 6 slide
CHEF’S PLACE

Fresh Flavors of France

$89
Cooking Class
$89
Experience fresh French spring cooking with seasonal ingredients. Cook a refined spring menu in this interactive cooking class in Raleigh. With guidance from Chef Megan or a resident chef, you’ll sear salmon, build a pan sauce, grill asparagus and bake sweet pea soufflés with proper structure. You’ll also prepare...
Flexible booking
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Chef Megan or Resident Chef
4.5
94 Reviews
Raleigh (North Hills)
Next Date: Mon, May 4th at 4:00PM & other times
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Raleigh Cooking Class: Craft Impressive French Macarons for Mother’s Day Raleigh Cooking Class: Craft Impressive French Macarons for Mother’s Day 2 slide Raleigh Cooking Class: Craft Impressive French Macarons for Mother’s Day 3 slide Raleigh Cooking Class: Craft Impressive French Macarons for Mother’s Day 4 slide Raleigh Cooking Class: Craft Impressive French Macarons for Mother’s Day 5 slide Raleigh Cooking Class: Craft Impressive French Macarons for Mother’s Day 6 slide
CHEF’S PLACE

Craft Impressive French Macarons for Mother’s Day

$99
Cooking Class
$99
Bake seasonal French macarons to celebrate Mother’s Day. Make sophisticated French macarons in this fun cooking class in Raleigh. Guided by Chef Megan or a resident chef, you’ll craft peach and Champagne macarons and chocolate crème brûlée macarons with attention to detail and presentation. You’ll gain...
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Chef Megan or Resident Chef
4.5
94 Reviews
Raleigh (North Hills)
Next Date: Sat, May 9th at 9:00AM
More dates >
Raleigh Cooking Class: Make a Classic Spring Meal Raleigh Cooking Class: Make a Classic Spring Meal 2 slide Raleigh Cooking Class: Make a Classic Spring Meal 3 slide Raleigh Cooking Class: Make a Classic Spring Meal 4 slide Raleigh Cooking Class: Make a Classic Spring Meal 5 slide Raleigh Cooking Class: Make a Classic Spring Meal 6 slide
CHEF’S PLACE

Make a Classic Spring Meal

$89
Cooking Class
$89
Make a spring-inspired menu with seasonal focus in this hands-on session. Cook a well-rounded spring menu in this interactive cooking class in Raleigh. With guidance from Chef Megan or a resident chef, you’ll marinate and sear steak, assemble an asparagus salad with crisp prosciutto, roast herb-seasoned potatoes and...
Flexible booking
Menu
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Chef Megan or Resident Chef
4.5
94 Reviews
Raleigh (North Hills)
Next Date: Wed, Mar 4th at 4:00PM & other times
More dates >
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