Moroccan Cooking Classes in Cary
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CHEF’S PLACE
Thanksgiving
Portuguese Supper Night
$89
Cooking Class
$89
Enjoy a flavorful evening inspired by Portugal’s cuisine. Experience the bold flavors of Portugal in this hands-on cooking class in Raleigh. Start with spicy piri piri chicken, craft perfectly crisp potato croquettes and prepare blistered Brussels sprouts with savory chorizo. To finish, Chef Megan or one of the...
Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
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CHEF’S PLACE
Pop-up Class
Holiday
Pasta Making at a Local Craft Beer Bar
$75
Cooking Class
$75
Experience the magic of fresh pasta in this hands-on cooking class with Chef Lucas. Start your cooking class by learning how to make pasta dough from scratch using just flour, eggs, salt and olive oil. You’ll knead, roll and cut the dough into silky fettuccine noodles before crafting a creamy homemade Alfredo sauce...
Verified Chef
Chef Lucas
Raleigh
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CHEF’S PLACE
Holiday
Italian Harvest Comfort Recipes
$89
Cooking Class
$89
Discover autumnal Italian flavors in this cozy class. Celebrate the bounty of the season in this Italian-inspired cooking class in Raleigh. You’ll start with a roasted autumn squash salad layered with arugula and Gorgonzola, then prepare classic chicken cacciatore with hearty Parmesan polenta. To finish, Chef Megan...
Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
More dates >
CHEF’S PLACE
Thanksgiving
World Bread Suppers
$89
Cooking Class
$89
Celebrate the flavor of freshly baked international breads. Travel the globe through bread in this hands-on cooking class in Raleigh. Begin by baking Middle Eastern flatbread topped with dukkah for a nutty, aromatic bite. Then, create Italian focaccia infused with rosemary and roasted garlic before finishing with...
Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
More dates >
CHEF’S PLACE
Holiday
Global Culinary Delights
$89
Cooking Class
$89
Delicious dishes to impress your loved ones this holiday season with culinary flair. Experience the joy of a global holiday feast by joining a cooking class that showcases flavors from around the world. Start with a succulent pepper-crusted prime rib with horseradish crème fraîche, perfectly paired with crispy...
Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
More dates >
OTHER EXPERIENCES in Cary
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.