Pastry Classes in Boulder
If you love to bake but want your treats to look as amazing as they taste, pastry classes in Boulder are the perfect way to elevate your skills. Whether you're in Downtown Boulder or a short drive from Thornton or Morrison, you'll find expert-led courses that unlock your creativity and teach you the essential techniques. In these hands-on classes, you'll learn how to prepare choux pastry for éclairs and profiteroles or master puff pastry for delicious Danish, turnovers, and palmiers. Whether you're aiming to perfect a specific skill or just starting out, Boulder offers a variety of pastry courses from French classics to Italian, Danish, and even Japanese-inspired sweets. Ready to bring your baking to the next level? Book your pastry classes in Boulder today.
Classic French Macarons
Make Cozy Braided Breads
Timeless Mediterranean Sweets
Signature Mediterranean Desserts
Artisan Croissant Creations
Make Gourmet Croissants
Whimsical St. Patrick’s Day Macarons
Make Charming St. Patrick’s Day Macarons
Core French Pastry Foundations
Essential Pastry Techniques
Springtime Macaron Workshop
Scrumptious Spring Macarons
Showing 13 to 24 out of 34 results