Italian Cooking Classes in Boulder

Learn pizza dough-making, harmonious topping combinations and even sweet side of pizza craft. This hands-on cooking class with Chef Eric takes you through the essentials of crafting delicious pizzas at home. Learn the techniques behind making the best dough, selecting harmonious toppings and creating an unforgettable...

Craft fresh pasta and pair it with Alfredo and Bolognese sauces in this hands-on class. Embark on a culinary journey to Italy with Chef Juwanza as you master pasta-making from scratch. Learn to create pasta dough using semolina flour, eggs and olive oil, perfecting the art of kneading and shaping. While the pasta...

Learn the fundamentals of authentic handmade pasta just like in Italy! Learn the fundamental skills of making pasta from scratch from a true pasta-making master in this exciting cooking class with Chef Kevin! You'll learn the secrets of Italian kitchens passed by generations of nonnas. Begin with classic spaghetti...

Learn to prepare artisanal Italian bread with tips from an expert chef. This cooking class highlights the heart of the table: bread. Guided by the chef instructor, you’ll make two distinctive Italian loaves from start to finish. Whip up homemade herb butter to serve with warm, rustic ciabatta. Then, fluffy focaccia...

Explore the art of pasta-making and assemble a full Italian meal. This hands-on cooking class with Chef Eric introduces you to the art of crafting fresh pasta and traditional Italian dishes. Perfect for beginners and seasoned cooks alike, this lesson will elevate your culinary repertoire. Start with a simple yet...

Learn to make a four-course Italian meal while having a blast in the kitchen. Dive into the flavorful world of Italian cuisine with a hands-on cooking class taught by a professional chef. Master new skills in the kitchen such as knife skills, crafting pillowy gnocchi and grilling steak. Start with a roasted tomato and...

Mix, roll and sauce your way through this cozy Italian pasta-making experience hosted at a local distillery. Spend your evening making fresh pasta from scratch while enjoying the lively atmosphere of a local distillery. You’ll learn how to make fresh pasta dough from scratch using semolina flour, eggs and olive...

Recreate Italian classics during this engaging chef-led session. Explore Italian-inspired flavors in this hands-on cooking class. Start by mastering the art of achieving the perfect crisp on chicken Parmesan topped with fresh tomato sauce. Next, craft fresh pasta dough from scratch to create fettuccine tossed in...

Grab your apron and get ready to prepare Italian manicotti and more just like Nonna. Learn how to make pasta dough completely from scratch, along with a traditional Italian appetizer and dessert, with Chef Eric in this hands-on cooking class where you'll use only the highest-quality ingredients and learn smart cooking...