Team Building Activity - Best of a French Cafe
In this hands-on team building class, Chef Sara guides you and your team in the preparation of a four-course French cafe menu that is light, fun, and complex without being complicated.
You and your team will begin by making a simple salad and a traditional French onion soup together. Then, you will move onto building the classic French ham and cheese sandwich covered in cheesy bechamel. Lastly, you and your team will marvel at the wonder of pâte à choux as you craft airy eclairs and cream puffs.
Guests are welcome to provide wine and beer to enjoy during the class.
With grainy dijon vinaigrette
French Onion Soup
With caramelized onions, gruyere and croutons
Croque Madame or Monsieur
Eclair and Cream Puffs
- Minimum Guests 14
- Maximum Guests 20
- Meal Courses 3
- Event Duration 3 hours
- Labels Corporate, French, Group
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