Team Building Activity - Paris: The Classics

Learn how to master gourmet French cuisine in this team building class with Chef Deborah.

In this enchanting cooking class, Chef Deborah will take your team on a culinary journey to the heart of France where your group will be in awe of the gourmet dishes they make together as a team.

Discover flavors that will make your palate pop, as you create dishes such as leeks with tarragon vinaigrette, pepper-crusted steak with compound butter, and much more. Book a class with Chef Deborah today to bring out the French chef inside each member of your team!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Adult, Corporate, French, Gourmet

Cozymeal guest reviews for this experience

Brooke S.

26 Dec 2018

My boyfriend and I left this experience saying to each other “wow well that was the BEST!” Chef Deborah was so kind and welcoming and made us feel so comfortable. At the same time, she challenged us and taught us so much about how to prepare and cook this amazing meal (which was absolutely delicious). It was a perfect date night and such a valuable learning experience! Thank you so much Chef Deborah we will definitely be back!

JOSHUA J.

08 Oct 2018

Chef Deborah is AMAZING!!! My wife and I look forward to attending future classes with her! Thank you!!

Cozymeal guest reviews for other experiences with Chef Deborah

Hee K.

26 Oct 2018

Chef Deborah's class was great. We learn a lot from her class. We will definitely do it again with her!

Meet your chef

Chef Deborah
Chef Deborah Verified chef

Chef Deborah has an impressive background as a personal chef and as a culinary instructor. Her degree in culinary arts, as well as early childhood education and dance, make her experienced in designing meals with considerations that give each bite a personal connection. Chef Deborah’s vast knowledge includes how to avoid over consumption, including eating the proper balance of foods and enjoying what you eat. She believes it is important to have a positive relationship with food.

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