Team Building Activity - Autumn Bounty

Celebrate all the flavors of fall--Mediterranean Style, with Chef Lee.

Chef Lee will engage your teammates into some friendly competition as you chop and slice your way through her colorful menu of seasonal produce. Drawing from her Mediterranean roots, Chef Lee’s passion for clean flavors and organic cooking pair perfectly with the best from autumn’s harvest.

Salad lovers rejoice! Chef Lee will guide you through the preparation and assembly of two exotic salads based on the freshest local produce delicately spiced with Israeli and South African influences. Mix and match the sweet and savory salads, add some spicy chicken and conclude with a simple chocolate mousse and sesame biscuits.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 8
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Californian, Corporate, Gourmet, Mediterranean, Organic

Cozymeal guest reviews for other experiences with Chef Lee

Renee S.

Renee

19 Jun 2016

Creative, energetic and inspiring chef! Delicious meal!

Lina G.

Lina

22 May 2016

Chef Lee created a great atmosphere where we could experiment with the cooking based on what we liked and still had a lot of fun. She also had some great tips for cooking and chopping that I will take with me. Thanks for a great event

Evan H.

Evan

25 Apr 2016

Very user-friendly experience, venue (Lee's apartment) was cool, Lee was a lot of fun to work with. My wife and I had a great Sunday night with her.

Meet your chef

Chef Lee
Chef Lee Verified chef

Private In-Home Class


My approach to cooking is based on my mission in life to educate, empower and collaborate with others. I value building community and support local business by using seasonal, local and sustainable ingredients. Inspired by the Bay Area’s rich culture, my culinary style is a blend of my South African and Israeli heritage with classic Californian and European flavors. I have a passion for healthy holistic eating that promotes your well being while still tasting delicious!

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Chef Lee will travel to guests within the Bay Area for this experience.

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