Team Building Activity - Dynamic Israeli Fare
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Explore the unique flavors of Israeli cuisine with your team.
In a fun and light-hearted atmosphere, top Chef Lee--who specializes in creating, crowd-pleasing Mediterranean cuisine--will teach you and your team the secrets of making flavorsome Israeli food.
This team building activity begins on a light note with an Israeli salad with creamy tahini dressing. Next, you’ll work together to thread tangy cumin thyme kebabs, along with a variety of Mediterranean vegetables and couscous. The experience ends with decadent chocolate chip macarons.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 10
- Maximum Guests 15
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Corporate, Fusion, Mediterranean
Cozymeal guest reviews for other experiences with Chef Lee
19 Jun 2016
Creative, energetic and inspiring chef! Delicious meal!
22 May 2016
Chef Lee created a great atmosphere where we could experiment with the cooking based on what we liked and still had a lot of fun. She also had some great tips for cooking and chopping that I will take with me. Thanks for a great event
25 Apr 2016
Very user-friendly experience, venue (Lee's apartment) was cool, Lee was a lot of fun to work with. My wife and I had a great Sunday night with her.
Meet your chef
Chef Travels to You
My approach to cooking is based on my mission in life to educate, empower and collaborate with others. I value building community and support local business by using seasonal, local and sustainable ingredients. Inspired by the Bay Area’s rich culture, my culinary style is a blend of my South African and Israeli heritage with classic Californian and European flavors. I have a passion for healthy holistic eating that promotes your well being while still tasting delicious!
The Cozymeal Protection®
Chef Lee will travel to guests within the Bay Area for this experience.