Team Building Activity - Pasta Making - Bay Area

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What You’ll Do

Come together to create fresh, homemade pastas, sauces, and more!

Learn the secrets to impeccable pasta making as Chef Matt guides your team through the intricate steps of creating your very own pasta dough and shapes. Chef Matt has 25 years of professional cooking experience and is skilled at creating a fun, lively atmosphere in the kitchen.

The class will introduce you to an array of recipes that span four unique courses. Start by creating a fresh pasta dough and shaping it into classic pastas including linguini, pappardelle, and farfalle. Learn how to cook rich, traditional Italian sauces like Chef Matt’s homemade pesto and famous Bolognese. Make delicious, seasonal side dishes and a sweet homemade dessert to pair with your pasta main courses.

Enjoy learning together during this hands-on class, then dine on the fruits of your efforts with Chef Matt and his friendly dog Cooper. Vegetarian options are available upon request.

Details
  • Minimum Guests 4
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Corporate, Group, Italian, Pasta Making

Meet your chef

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Chef Matt Verified Chef
Food safety certified
Chef Travels to You

26 reviews

Chef Matt is a seasoned chef with a culinary dedication that began over 25 years ago. It led to a degree in hospitality and restaurant management and French culinary school in California. Since then, he has enjoyed every role from private chef to culinary instructor. Chef Matt's love of cooking stems from the happiness and pride he takes in showcasing the simple pleasures of dining, like a rustic farm-to-table meal, seasonal flavors and laughter.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Matt will travel to guests within the Bay Area for this experience.

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What You’ll Do

Come together to create fresh, homemade pastas, sauces, and more!

Learn the secrets to impeccable pasta making as Chef Matt guides your team through the intricate steps of creating your very own pasta dough and shapes. Chef Matt has 25 years of professional cooking experience and is skilled at creating a fun, lively atmosphere in the kitchen.

The class will introduce you to an array of recipes that span four unique courses. Start by creating a fresh pasta dough and shaping it into classic pastas including linguini, pappardelle, and farfalle. Learn how to cook rich, traditional Italian sauces like Chef Matt’s homemade pesto and famous Bolognese. Make delicious, seasonal side dishes and a sweet homemade dessert to pair with your pasta main courses.

Enjoy learning together during this hands-on class, then dine on the fruits of your efforts with Chef Matt and his friendly dog Cooper. Vegetarian options are available upon request.

Details
  • Minimum Guests 4
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Corporate, Group, Italian, Pasta Making
Reviews

Verified guest reviews for other experiences with Chef Matt

Tom

Tom

15 Feb 2017

This was our first time Cozymeal experience and it was a blast! Chef Matt and Cooper were fantastic hosts and we can't wait to make the pasta at home.
Ben

Ben

11 May 2016

Matt was amazing. He had a cheese plate waiting for us and walked us through each dish he was going ti prepare. Not only was the food amazing, but Matt was great to talk to and was very open. His house is also very comfortable and a great place to have dinner. I will definitely book with Matt again.
Lynn

Lynn

02 Mar 2016

Chef Matt made our team event a great experience - his home is warm and welcoming and he was great company as he taught us different pasta making techniques. In the end, we all sat down for a delicious dinner!
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