Team Building Activity - Rustic French Fusion

$ 149 Per person

all-inclusive: 3-hour class, 3-course meal.


This cooking class does not have any dates.

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What You'll Do

Take a culinary journey around the world with your team and craft foods with French flair.

Gather your team and prepare a curated French fusion menu in this hands-on corporate cooking class. Chef Denis will guide you through eclectic recipes inspired by global flavors.

First, your team will prepare a Moroccan chickpea soup brimming with fresh vegetables, lemon, cilantro and spicy chilis. Next, craft a popular French classic: Chicken Provençal, cooked with tangy capers and olives, and served with a side of baby potatoes roasted in olive oil with fresh garlic and rosemary. Enjoy a decadent coconut chocolate mousse with anise cookies for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 13
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Corporate, French, Fusion, Group

Meet your chef

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Chef Denis Verified Chef

Chef Denis is a seasoned chef with 43 years of experience working in the culinary world. His past roles include banquet chef, executive sous chef, private chef and even being the owner of a catering business, where he hosted both private events and intimate dinners. For the last 28 years, he's spent his time working as a culinary teacher, sharing his passion and knowledge with his students and aspiring chefs to create outstanding, memorable events.

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Cancellation Policy

For your selected date, , you will receive a refund minus a cancellation fee of $845 if you cancel. The noted cancellation fee is to cover the venue, which is non-refundable. For bookings cancelled within 48 hours of the event start time, the full amount is non-refundable.
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What You'll Do

Take a culinary journey around the world with your team and craft foods with French flair.

Gather your team and prepare a curated French fusion menu in this hands-on corporate cooking class. Chef Denis will guide you through eclectic recipes inspired by global flavors.

First, your team will prepare a Moroccan chickpea soup brimming with fresh vegetables, lemon, cilantro and spicy chilis. Next, craft a popular French classic: Chicken Provençal, cooked with tangy capers and olives, and served with a side of baby potatoes roasted in olive oil with fresh garlic and rosemary. Enjoy a decadent coconut chocolate mousse with anise cookies for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 13
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Corporate, French, Fusion, Group
Reviews

Verified guest reviews for other experiences with Chef Denis

Gabrielle

Gabrielle

27 Mar 2026

Chef Denis brought us to Middle Earth with his Lord of the Rings inspired menu. We cooked and ate delicious food while learning different culinary techniques and hearing interesting stories about his career. We highly recommend booking an evening with Denis for your next culinary adventure.
Stephanie

Stephanie

24 Feb 2026

We cooked a great Italian meal for 2 with Chef Denis who was so lovely and taught us so much - we needed the lesson! The food was amazing and he made cooking it fun and easy. I would highly recommend Chef Denis.
Michael

Michael

20 Feb 2026

Very nice man, had a very good time and good conversations the entire time!