Team Building Activity - Asian Fusion Feast

Bring out the best in your team with a collaborative lesson in blended Asian cuisines.

Your crew is in for a treat when they step into the kitchen with Chef Pooja for this hands-on team building cooking class. They'll combine their culinary skills to create a savory fusion meal that samples from the diverse, delicious traditions of Asian cuisine.

Learn a host of professional techniques as you create traditional dishes like fresh lettuce wraps filled with vegetables and tofu and served with spicy peanut dipping sauce. You'll also prepare chili garlic Thai noodles, spicy basil tofu with warm umami seasonings and for dessert, a traditional Thai mango sticky rice.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Corporate, Fusion, Group, Vegetarian

Reviews guests left for this experience

Matthan

Matthan

11 Jun 2023

My partner and I had a blast at Chef Pooja's Asian Fusion Feast cooking class. We were warmly welcomed into her spacious and cozy kitchen, where we got hands-on experience whipping up a feast. We left the class properly stuffed and inspired to whip up the delicious recipes at home. Thanks for the fantastic experience, Chef!

Amandeep

Amandeep

16 Dec 2022

My family and I attended Pooja’s class on Asian Fusion. It was a great experience and will definitely be back for another class. Our ages ranged from 30 to 60, we all enjoyed the class.

Reviews guests left for other experiences with Chef Pooja

Aleisha

Aleisha

10 Jun 2023

I had a really wonderful time with Chef Pooja at her cooking class. I was pretty lucky to end up in a smaller group with other food enthusiasts, so we really got into the nitty-gritty of everything. I loved learning how to make Dosa in particular and came away from the class not just with that recipe (and others of course) but with many very practical tips. I highly recommend this class to anyone looking for an introduction to South Indian cuisine! I'm looking forward to booking my next class with her!

$ 139 Per person

all-inclusive: 3-hour class, 4-course meal and taxes.


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Meet your chef

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As a child in a 17-person household, Chef Pooja began learning how to cook early in life, which helped her become an excellent cook and fired up her passion for excelling in the culinary world. Her time spent living in Dubai, Mumbai and California has exposed her to a variety of cultures. Now, Chef Pooja offers her knowledge and experience to students of all cooking levels, helping them become experts in Indian cooking.

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